Fudge Marshmallow Cookies
Packaged product Süßigkeiten und Desserts Great value
Fudge Marshmallow Cookies contains 448 kcal per 100 g. A Serving, 29 g (29 g) provides about 130 kcal.
Roughly 62 % of its calories come from carbohydrates, with 35 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (495 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 448 kcal | |
| Total fat L | 17,2 g | 22 % |
| Saturated fat L | 13,8 g | 69 % |
| Sodium L | 172 mg | 7 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 48,3 g | |
| Added sugars L | 52,9 g | 106 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 62 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,4 gin the lowest quarter of Süßigkeiten und Desserts (median 6,2 g)
- Fiber3,4 gabove the median for Süßigkeiten und Desserts (median 3 g)
- Sugars48,3 gin the top quarter of Süßigkeiten und Desserts (median 33,5 g)
- Fat17,2 gin the lowest quarter of Süßigkeiten und Desserts (median 23,9 g)
- Saturated fat13,8 gabove the median for Süßigkeiten und Desserts (median 13 g)
- Sodium172 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great value
- Barcode
- 0605388188021
- Quantity
- 340 g
- Label serving
- 29 g
- Category
- Kekse mit Schokoladenüberzug
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AZUCAR, HARINA DE TRIGO ENRIQUECIDA (HARINA DE TRIGO, NIACINA, HIERRO REDUCIDO, MONONITRATO DE TIAMINA, RIBOFLAVINA, ACIDO FOLICO) JARABE DE MAIZA, ACEITE VEGETAL (PALMA, ALMENDRA DE PLAMA COMESTIBLE), JARABE DE MAIZ DE ALTA FRUCTUOSA, CACAO PROCESADO CON ALCALI, ACEITE DE CANOLA, GELATINA DE SABOR COMESTIBLE, LECITINA DE SOYA, BICARBONATO DE SOYA, BICARBONATO DE SODIO, SAL FOSFATO MONOCALCICO, ALMIDON MODIFICADO DE MAIZ, PROTEINA DE SOYA MODIFICADA ENEMATICAMENTE, CHOCOLATE, SABORIZANTE ARTIFICIAL, HEXAMETAFOSFATO DE SODIO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerRaps (Rübsenöl)WeizenmehlPalmöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fudge Marshmallow Cookies?
100 g of Fudge Marshmallow Cookies has 448 kcal. Serving, 29 g (29 g): about 130 kcal.
How much protein is in Fudge Marshmallow Cookies?
Fudge Marshmallow Cookies contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in Serving, 29 g (29 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,2 g).
How many carbs are in Fudge Marshmallow Cookies?
Fudge Marshmallow Cookies has 69 g of total carbohydrates per 100 g, including 3,4 g of fiber and 48,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fudge Marshmallow Cookies?
Fudge Marshmallow Cookies contains 17,2 g of fat per 100 g, of which 13,8 g is saturated (69 % of the Daily Value).
How much sodium is in Fudge Marshmallow Cookies?
100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0605388188021. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.