Fruit Mochi

Packaged product Süßigkeiten und Desserts Daoxiangcun

Fruit Mochi contains 324 kcal per 100 g.

Roughly 95 % of its calories come from carbohydrates, with 3 % from fat and 1 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (340 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruit Mochi by Daoxiangcun, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
324kcal per 100 g
1,1 gprotein
76 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0 g 0 %
Sodium L 40 mg 2 %
Total carbohydrates L 76 g 28 %
Dietary fiber not reported
Total sugars L 19 g
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 95 %Fat: 3 %324kcal / 100 g
  • Protein 1 %
  • Carbohydrates 95 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the lowest quarter of Süßigkeiten und Desserts (median 2,1 g)
  • Sugars19 gin the lowest quarter of Süßigkeiten und Desserts (median 34,2 g)
  • Fat1,2 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,2 g)
  • Sodium40 mgabove the median for Süßigkeiten und Desserts (median 39 mg)
  • Protein per 100 kcal0,34 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daoxiangcun
Barcode
6935820219575
Quantity
210g
Category
Mochi
Packaging
en:plastic-pouch
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Malt syrup, mango flavour filling (soybean oil, sugar, malt syrup, water, glutinous rice flour, mango powder, cream, egg albumen powder, whey albumen powder, spices, edible essence, food additives (E420, E1442, E407, E410, E471, E460, E330, E160a)), pastry premixed powder (glutinous rice powder, E1442, E471), water, pastry premixed powder (acetate starch, microcrystalline cellulose), sugar, soybean oil, salt, food additives (E420, E473, E160a, E222, E296)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzReisRahmEi

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SF Onde-onde (coconut) Mochi Sun Fung 324 3,1 g 56 g 10,4 g
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Japonese style Red bean mochi JAPONESE 323 1,2 g 77 g 1,3 g
Japanese Style Red Bean Mochi YUKI&LOVE 323 1,2 g 77 g 1,3 g
Red Bean Mochi Yuki & Love 323 1,2 g 77 g 1,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit Mochi?

100 g of Fruit Mochi has 324 kcal.

How much protein is in Fruit Mochi?

Fruit Mochi contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 2,1 g).

How many carbs are in Fruit Mochi?

Fruit Mochi has 76 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit Mochi?

Fruit Mochi contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Fruit Mochi?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6935820219575. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Februar 2022. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.