Fromage de chèvre
Packaged product Milch und Eier boni
Fromage de chèvre contains 160 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 24 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 297 kcal per 100 g across 843 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 8 g | 40 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,5 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 9 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,5 gin the lowest quarter of Milch und Eier (median 18 g)
- Sugars3 gin the top quarter of Milch und Eier (median 0,83 g)
- Fat12 gin the lowest quarter of Milch und Eier (median 24 g)
- Saturated fat8 gin the lowest quarter of Milch und Eier (median 17 g)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- boni
- Barcode
- 5400141207811
- Quantity
- 150 g
- Category
- Ziegenkäse
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bevat melk. Fromage de chèvre - Lait de chèvre pasteurisé, crème de chèvre pasteurisée, sel, ferments lactiques, présure animale ou coagulant microbien. Contient du lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage de chèvre à l'ail et aux fines herbes Boni | 160 | 9,5 g | 3,5 g | 12 g |
| Fromage de chèvre nature Spar | 160 | 9,5 g | 3,5 g | 12 g |
| Chèvre frais Fromagerie guilloteau | 160 | 10 g | 3 g | 12 g |
| Fromage De Chèvre Ail & Fines Herbes Boni | 160 | 9,5 g | 3,5 g | 12 g |
| Le chèvre doux et frais Soignon | 160 | 10 g | 3 g | 12 g |
| Fromage de chevre Leader Price | 160 | 10 g | 3 g | 12 g |
| Fromage De Chèvre MONOPRIX | 160 | 9,6 g | 3 g | 12 g |
| Fromage au lait de chèvre pasteurisé Fromagerie Du Pilat | 160 | 10 g | 3 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage de chèvre?
100 g of Fromage de chèvre has 160 kcal.
How much protein is in Fromage de chèvre?
Fromage de chèvre contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 18 g).
How many carbs are in Fromage de chèvre?
Fromage de chèvre has 3,5 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage de chèvre?
Fromage de chèvre contains 12 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
How much sodium is in Fromage de chèvre?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141207811. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.