Fromage au lait pasteurisé
Packaged product Milch und Eier Bridel
Fromage au lait pasteurisé contains 288 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 25 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (319 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 1 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,2 gbelow the median for Milch und Eier (median 0,5 g)
- Fat24 gbelow the median for Milch und Eier (median 27 g)
- Saturated fat17 gbelow the median for Milch und Eier (median 18 g)
- Sodium560 mgabove the median for Milch und Eier (median 551 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bridel
- Barcode
- 3155250002971
- Quantity
- 280 g
- Category
- Industriekäse
- Packaging
- Box,Cardboard,fresh
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
FILM BOITE PENSEZ PAPIER / CARTON A JETERC) A RECYCLER o AU TRI ! CONSIGNE POUVANT VARIER LOCALEMENT > WWW.CONSIGNESDETRI.FR 21180g - LF - Bd 3 155250 002971
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coulommiers au lait pasteurisé Casino | 288 | 18 g | 0 g | 24 g |
| Coulommiers pasteurisé 24% Mat. Gr. Eco + | 288 | 18 g | 0 g | 24 g |
| Coulommiers COULOMMIERS | 288 | 18 g | 1 g | 24 g |
| Camembert -30% de sel Bons mayennais | 289 | 20 g | 0,5 g | 23 g |
| Camembert au Lait Pasteurisé (23 % MG) Crémière de France | 287 | 19 g | 1 g | 23 g |
| Paysan Breton - Camembert Le Kergall Paysan Breton | 287 | 19 g | 1 g | 23 g |
| Camembert pasteurisé 21% Mat. Gr. Eco + | 290 | 17 g | 1,5 g | 24 g |
| Bio Camembert au lait pasteurisé onctueux Groupe Casino | 286 | 19 g | 0,8 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage au lait pasteurisé?
100 g of Fromage au lait pasteurisé has 288 kcal.
Is Fromage au lait pasteurisé high in protein?
Fromage au lait pasteurisé contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 25 % of its calories come from protein.
How many carbs are in Fromage au lait pasteurisé?
Fromage au lait pasteurisé has 1 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage au lait pasteurisé?
Fromage au lait pasteurisé contains 24 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Fromage au lait pasteurisé?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3155250002971. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.