Free ffom
Packaged product Milch und Eier Milbona
Free ffom contains 293 kcal per 100 g. A Serving, 100 g (100 g) provides about 293 kcal.
Roughly 92 % of its calories come from fat, with 4 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (295 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 19,7 g | 99 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 4 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the top quarter of Milch und Eier (median 2,3 g)
- Sugars3,2 gin the lowest quarter of Milch und Eier (median 3,3 g)
- Saturated fat19,7 gbelow the median for Milch und Eier (median 20,1 g)
- Sodium39 mgabove the median for Milch und Eier (median 32 mg)
- Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 20019440
- Quantity
- 200g
- Label serving
- 100 g
- Category
- Peitschensahnen
- Packaging
- en:stuck
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schlagsahne, Laktase, Stabilisator: Carrageen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rahm
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio-Schlagsahne BioBio | 293 | 2,5 g | 3,2 g | 30 g |
| Frische Schlagsahne Schwälbchen | 293 | 2,5 g | 3,2 g | 30 g |
| Schlagsahne Gutes Land | 293 | 2,5 g | 3,2 g | 30 g |
| Schlagsahne Hochwald | 293 | 2,5 g | 3,2 g | 30 g |
| Schlagsahne wärmebehandelt EDEKA Bio | 293 | 2,5 g | 3,2 g | 30 g |
| Schlagsahne Omira | 293 | 2,5 g | 3,2 g | 30 g |
| Bio Schlagsahne ANDECHSER NATUR | 293 | 2,4 g | 3,1 g | 32 g |
| Schlagsahne (30%) Netto Gutes Land | 293 | 2,5 g | 3,2 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Free ffom?
100 g of Free ffom has 293 kcal. Serving, 100 g (100 g): about 293 kcal.
How much protein is in Free ffom?
Free ffom contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,5 g in Serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 2,3 g).
How many carbs are in Free ffom?
Free ffom has 3,2 g of total carbohydrates per 100 g, including 0 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Free ffom?
Free ffom contains 30 g of fat per 100 g, of which 19,7 g is saturated (99 % of the Daily Value).
How much sodium is in Free ffom?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. Juli 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20019440. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Juli 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.