Francuska supa

Packaged product Suppen und Saucen Podravka

Francuska supa contains 22 kcal per 100 g. A Serving, 1 tanjir supe, 250 ml (250 g) provides about 54 kcal.

Roughly 66 % of its calories come from carbohydrates, with 20 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 45 kcal per 100 g across 697 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Francuska supa by Podravka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
22kcal per 100 g
0,72 gprotein
3,5 gcarbohydrates
0,48 gfat
54kcal in Serving, 1 tanjir supe, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 21,6 kcal
Total fat L 0,48 g 0,6 %
Saturated fat L 0,28 g 1 %
Sodium L 448 mg 19 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0,16 g 0,6 %
Total sugars L 1 g
Protein L 0,72 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 66 %Fat: 20 %22kcal / 100 g
  • Protein 14 %
  • Carbohydrates 66 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,72 gin the lowest quarter of Suppen und Saucen (median 1,2 g)
  • Fiber0,16 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
  • Sugars1 gbelow the median for Suppen und Saucen (median 1,4 g)
  • Fat0,48 gin the lowest quarter of Suppen und Saucen (median 1,5 g)
  • Saturated fat0,28 gbelow the median for Suppen und Saucen (median 0,5 g)
  • Sodium448 mgabove the median for Suppen und Saucen (median 360 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Podravka
Barcode
3850104003219
Quantity
64 g
Label serving
1 tanjir supe (250 ml)
Category
Dehydrierte Suppen
Packaging
bag,sr:platic
Nutri-Score
C as computed by Open Food Facts

Ingredients

testenina 50% (durum _pšenični_ griz, _jaja_), kuhinjska so, šećer, palmina mast, kukuruzni skrob, sušeno povrće 3.6% (šargarepa, _celer_, luk, praziluk), kvaščevi ekstrakti, _pšenično_ brašno, sušeno kokošije meso 1.5%, sušeni kokošiji ekstrakt 1%, aroma, začini, belance _jajeta_ u prahu, kokošija mast, maltodekstrin, peršunov list, boja (karamel obični), antioksidans (ekstrakti ruzmarina).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerEi

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Bavarska pileća supa sa griz knedlama Maggi 22 0,72 g 2,4 g 0,96 g
Soupe bio quinoa citrouille nature crops 22 0,7 g 3,6 g 0,3 g
Consommé-Rinderkraftbrühe Erasco 22 0,5 g 0,5 g 2 g
Potage goût poule aux vermicelles Saint Eloi 22 0,7 g 4 g 0,5 g
Knorr potagere leg 875g Knorr 22 0,5 g 3,7 g 0,5 g
Sopa pollo con fideos Carrefour 22 0,8 g 4,3 g 0,5 g
Fleischklößchen Suppe Maggi 22 0,9 g 4 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Francuska supa?

100 g of Francuska supa has 22 kcal. Serving, 1 tanjir supe, 250 ml (250 g): about 54 kcal.

How much protein is in Francuska supa?

Francuska supa contains 0,72 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,8 g in Serving, 1 tanjir supe, 250 ml (250 g). About 14 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,2 g).

How many carbs are in Francuska supa?

Francuska supa has 3,5 g of total carbohydrates per 100 g, including 0,16 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Francuska supa?

Francuska supa contains 0,48 g of fat per 100 g, of which 0,28 g is saturated (1 % of the Daily Value).

How much sodium is in Francuska supa?

100 g contains 448 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3850104003219. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.