Fouet catalan

Packaged product Fleisch Joan

Fouet catalan contains 407 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 27 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (442 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fouet catalan by Joan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
27 gprotein
2,6 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 32 g 41 %
Saturated fat L 13 g 65 %
Sodium L 1.400 mg 61 %
Total carbohydrates L 2,6 g 0,9 %
Dietary fiber not reported
Total sugars L 1,9 g
Added sugars L 1,9 g 4 %
Protein L 27 g 54 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 3 %Fat: 71 %407kcal / 100 g
  • Protein 27 %
  • Carbohydrates 3 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars1,9 gbelow the median for Fleisch (median 2,1 g)
  • Fat32 gin the lowest quarter of Fleisch (median 35,1 g)
  • Saturated fat13 gbelow the median for Fleisch (median 13,3 g)
  • Sodium1.400 mgin the lowest quarter of Fleisch (median 1.600 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Joan
Barcode
8426572225009
Quantity
160 g
Category
фует
Packaging
String
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande et gras de porc, sel, lactose, protéines du lait, antioxydants (E-326, E-301, E-331) sucre, dextrine, épices, dextrose, conservateurs (E-250, E-252), colorant (E-120).Boyau naturel de porc

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Fuet recette catalane Pedelhez 405 26,2 g 1,9 g 32,9 g
Fouet extra Gusto y Sabor 405 25 g 2 g 33 g
Paysan Fines Herbes Gusto y Sabor 405 25 g 2 g 33 g
Fuet extra sin gluten Producte Català 405 25 g 2 g 33 g
Fuet extra Sol&Mar 401 25 g 2,1 g 32 g
Fuet Albert Heijn 415 27 g 3 g 33 g
Charcuterie Joada 417 33,5 g 4 g 29,9 g
Salami mediterran (Tomate & Olive) Elpozo Alimentación 418 27 g 5,5 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fouet catalan?

100 g of Fouet catalan has 407 kcal.

Is Fouet catalan high in protein?

Fouet catalan contains 27 g of protein per 100 g (54 % of the 50 g Daily Value). About 27 % of its calories come from protein.

How many carbs are in Fouet catalan?

Fouet catalan has 2,6 g of total carbohydrates per 100 g, including 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fouet catalan?

Fouet catalan contains 32 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Fouet catalan?

100 g contains 1.400 mg of sodium, 61 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8426572225009. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.