เลย์ รสต้มยำกุ้ง
Packaged product Snacks เลย์
เลย์ รสต้มยำกุ้ง contains 533 kcal per 100 g. A Serving, 30 g (30 g) provides about 160 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Snacks on FoodFactly (526 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 6,7 g | 33 % |
| Sodium L | 633 mg | 28 % |
| Total carbohydrates L | 56,7 g | 21 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 3,3 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for Snacks (median 6,5 g)
- Fiber3,3 gin the lowest quarter of Snacks (median 3,8 g)
- Sugars3,3 gabove the median for Snacks (median 1,9 g)
- Fat30 gbelow the median for Snacks (median 31,7 g)
- Saturated fat6,7 gin the top quarter of Snacks (median 3,5 g)
- Sodium633 mgabove the median for Snacks (median 520 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- เลย์
- Barcode
- 8850718813612
- Quantity
- 77 g
- Label serving
- 30 g
- Category
- Kartoffelchips
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredient: Potato 62%, Rice Bran Ofil 31%, Seasoning 7%(Bulking Agent (Maltodextrin), Flavor Enhancers (Monosodium Glutamate, Disodium inosinate, Disodium guanylate), acidity regulator (INS 330), natural color (INS 160c) Anticaking Agent (INS 551), Packaging Gas (INS 941), Artificial flavor, No Preservatives. Allergen Information: Contains Milk Soybeans Fish and Shrimp
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Čačanski chips chips way | 533 | 6,3 g | 51 g | 33 g |
| Artesanes torres | 533 | 5,9 g | 51 g | 33 g |
| Protein Crisps salt & vinegar flavored power crunch | 533 | 36,7 g | 20 g | 35 g |
| Patatas fritas sabor jamón Tamarindo | 533 | 6,5 g | 48 g | 35 g |
| Patatas fritas gourmet Alimerka | 533 | 7 g | 45 g | 37 g |
| Patatas Espinaler | 533 | 9 g | 51 g | 34 g |
| Patatas fritas en aceite de oliva añavieja | 533 | 9 g | 51 g | 34 g |
| Patatas sabor huevo frito CYL IBERSNACKS S.L. | 533 | 8,5 g | 51 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เลย์ รสต้มยำกุ้ง?
100 g of เลย์ รสต้มยำกุ้ง has 533 kcal. Serving, 30 g (30 g): about 160 kcal.
How much protein is in เลย์ รสต้มยำกุ้ง?
เลย์ รสต้มยำกุ้ง contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other Snacks, that is above the median (median 6,5 g).
How many carbs are in เลย์ รสต้มยำกุ้ง?
เลย์ รสต้มยำกุ้ง has 56,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เลย์ รสต้มยำกุ้ง?
เลย์ รสต้มยำกุ้ง contains 30 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in เลย์ รสต้มยำกุ้ง?
100 g contains 633 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Februar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850718813612. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Februar 2022. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.