Fondant Marbré

Packaged product Süßigkeiten und Desserts Dan Cake

Fondant Marbré contains 449 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (434 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fondant Marbré by Dan Cake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
449kcal per 100 g
5 gprotein
56 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 449 kcal
Total fat L 23 g 29 %
Saturated fat L 2,7 g 14 %
Sodium L 440 mg 19 %
Total carbohydrates L 56 g 20 %
Dietary fiber not reported
Total sugars L 30 g
Added sugars L 30 g 60 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 50 %Fat: 46 %449kcal / 100 g
  • Protein 4 %
  • Carbohydrates 50 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Sugars30 gin the top quarter of Süßigkeiten und Desserts (median 28 g)
  • Saturated fat2,7 gin the lowest quarter of Süßigkeiten und Desserts (median 3,5 g)
  • Sodium440 mgin the top quarter of Süßigkeiten und Desserts (median 244 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dan Cake
Barcode
5709152010794
Quantity
400 g e
Category
Marmorkuchen
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, huile végétale (colza), œufs entiers, farine de blé, amidon (contient blé), humectant: glycérol; 0,9 % cacao maigre en poudre, acidifiant : acétates de sodium; émulsifiants: mono - et diglycérides d'acides gras, esters polyglycériqués d'acides gras, sel, poudres à lever: carbonates de sodium, diphosphates; conservateur: sorbate de potassium; arôme naturel, épaississant: gomme xanthane

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEiWeizenmehlSalzRaps (Rübsenöl)

Similar products

FoodCaloriesProteinCarbsFat
Tam Tam Chocolat Chocolat blanc St Michel 449 5 g 53 g 25 g
Marmorkuchen L&S 449 4,9 g 56 g 23 g
5 Paquets De Fondant Coupé Marbré Serebis 449 4,9 g 56 g 23 g
Gateau marbré au chocolat 500g U 449 5,6 g 45 g 27 g
Marmorkuchen Dr. Oetker 448 5,2 g 50 g 26 g
Savane Brossard 448 6 g 49 g 25 g
Savane Le Classique Chocolat 2 +1 offert Brossard 448 6 g 49 g 25 g
Brossard Savane Gâteau marbré Le Classique chocolat les 2 paquets de 300 g Brossard 448 6 g 49 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fondant Marbré?

100 g of Fondant Marbré has 449 kcal.

How much protein is in Fondant Marbré?

Fondant Marbré contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Fondant Marbré?

Fondant Marbré has 56 g of total carbohydrates per 100 g, including 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fondant Marbré?

Fondant Marbré contains 23 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Fondant Marbré?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5709152010794. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.