Fondant au chocolat
Packaged product Süßigkeiten und Desserts Chef Select
Fondant au chocolat contains 455 kcal per 100 g. A Serving, 90 g (90 g) provides about 410 kcal.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (429 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 5,7 g | 29 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 35 g | |
| Added sugars L | 39,6 g | 79 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Sugars35 gin the top quarter of Süßigkeiten und Desserts (median 31 g)
- Fat29 gin the top quarter of Süßigkeiten und Desserts (median 22,2 g)
- Saturated fat5,7 gbelow the median for Süßigkeiten und Desserts (median 7 g)
- Sodium280 mgin the top quarter of Süßigkeiten und Desserts (median 200 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 20289577
- Quantity
- 90 g
- Label serving
- 90 g
- Category
- Schokoladenkuchen
- Packaging
- fr:barquette-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
21% chocolat (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (soja); arôme), huile de colza, 19,5% oeufs entiers frais, sucre, eau, farine de blé, 3% poudre de cacao maigre (0,3% beurre de cacao), sel, lait écrémé en poudre, poudres à lever : diphosphates, carbonates de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)EiZuckerWeizenmehlSalzKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocoramo Forti Ramo | 455 | 6,5 g | 52,5 g | 25 g |
| Tourte Truffes Migros Sélection | 455 | 5,3 g | 44 g | 28 g |
| Baumkuchenspitzen - Orangenlikör mit Vollmilchschokolade Aldi | 455 | 5,5 g | 47 g | 25 g |
| Rich and indulgent double chocolate cakes Mr Kipling | 455 | 4,3 g | 54,5 g | 23,9 g |
| Chocolate Brooklyn Babka Trader Joe's | 455 | 7,3 g | 58,2 g | 21,8 g |
| Double Chocolate Cakes Mr Kipling | 454 | 4,3 g | 54,4 g | 23,9 g |
| Coulant de xocolata Ametller Origen | 456 | 6,2 g | 31 g | 34 g |
| Madalenas con Pepitas de Chocolate El de Caldes | 454 | 5,3 g | 50,9 g | 25,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant au chocolat?
100 g of Fondant au chocolat has 455 kcal. Serving, 90 g (90 g): about 410 kcal.
How much protein is in Fondant au chocolat?
Fondant au chocolat contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,5 g in Serving, 90 g (90 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Fondant au chocolat?
Fondant au chocolat has 42 g of total carbohydrates per 100 g, including 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant au chocolat?
Fondant au chocolat contains 29 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in Fondant au chocolat?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20289577. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.