Filetti Di Tonno
Packaged product Fisch und Meeresfrüchte Redoro
Filetti Di Tonno contains 210 kcal per 100 g.
Roughly 52 % of its calories come from protein, with 48 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 180 kcal per 100 g across 331 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 4,7 g | 24 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 27 g | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27 gin the top quarter of Fisch und Meeresfrüchte (median 25 g)
- Fat11 gabove the median for Fisch und Meeresfrüchte (median 9 g)
- Saturated fat4,7 gin the top quarter of Fisch und Meeresfrüchte (median 1,2 g)
- Sodium520 mgin the top quarter of Fisch und Meeresfrüchte (median 400 mg)
- Protein per 100 kcal12,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Redoro
- Barcode
- 8001302002657
- Quantity
- 320 g
- Category
- Thunfischfilets
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filetti di Tonno in EVO Redoro | 210 | 27 g | 0 g | 11 g |
| Filetti di tonno Pam & Panorama | 210 | 26 g | 0 g | 12 g |
| Les filets de thon blanc Franprix | 211 | 28 g | 0 g | 11 g |
| Filetti di Tonno Rosa Rizzoli | 209 | 28 g | 0 g | 11 g |
| Filetti di tonno rosa Rizzoli | 209 | 28 g | 0 g | 11 g |
| Filetti di tonno all'olio di oliva Asdomar | 209 | 28 g | 0 g | 11 g |
| Filetti Di Tonno Siciliatentazioni | 214 | 27,3 g | 0 g | 11,6 g |
| Thunfisch in Öl Kaufland | 214 | 25 g | 0,5 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Filetti Di Tonno?
100 g of Filetti Di Tonno has 210 kcal.
Is Filetti Di Tonno high in protein?
Filetti Di Tonno contains 27 g of protein per 100 g (54 % of the 50 g Daily Value). About 52 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is among the highest quarter (median 25 g).
How many carbs are in Filetti Di Tonno?
Filetti Di Tonno has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Filetti Di Tonno?
Filetti Di Tonno contains 11 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
How much sodium is in Filetti Di Tonno?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001302002657. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.