Figue noix
Packaged product Süßigkeiten und Desserts Maison Cappaccini
Figue noix contains 247 kcal per 100 g.
Roughly 88 % of its calories come from carbohydrates, with 11 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 54 g | |
| Added sugars L | 19 g | 38 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 88 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the top quarter of Süßigkeiten und Desserts (median 0,7 g)
- Fat2,9 gin the top quarter of Süßigkeiten und Desserts (median 0,2 g)
- Saturated fat0,3 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Sodium8 mgabove the median for Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maison Cappaccini
- Barcode
- 3700439700843
- Category
- Feigenkonfitüren
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Figue, sucre, 4% de noix, jus de citron, pectine de fruit si le fruit n'en contient pas suffisamment.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture extra bio Figues Moulin des Moines | 247 | 0,7 g | 60 g | 0,2 g |
| confiture figue noix Maison Cappaccini | 247 | 1,1 g | 54 g | 2,9 g |
| Confiture De Figue Mehader | 247 | 0,65 g | 60 g | 0,25 g |
| Figues Confiture Extra Bonne Maman | 247 | 0,7 g | 59 g | 0,2 g |
| Confiture figue rouge de Provence Confit de Provence | 247 | 0,7 g | 60 g | 0,2 g |
| Confiture Extra de Figue Verte aux Noix 280 g* Albert Menes | 247 | 0,9 g | 54 g | 2,8 g |
| Confiture De Figues De Provence Patrimoine gourmand | 247 | 0,7 g | 60 g | 0,5 g |
| Confiture Extra - Figues Beyer | 247 | 0,7 g | 60 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Figue noix?
100 g of Figue noix has 247 kcal.
How much protein is in Figue noix?
Figue noix contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 0,7 g).
How many carbs are in Figue noix?
Figue noix has 54 g of total carbohydrates per 100 g, including 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Figue noix?
Figue noix contains 2,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Figue noix?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700439700843. License: ODbL 1.0 (Open Food Facts). Source record dated 16. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.