Fette biscottate
Packaged product Getränke Probios
Fette biscottate contains 438 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 29 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 398 kcal per 100 g across 646 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 6,7 g | 24 % |
| Total sugars L | 3,2 g | |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 58 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of Getränke (median 11 g)
- Fiber6,7 gabove the median for Getränke (median 4,8 g)
- Sugars3,2 gin the lowest quarter of Getränke (median 6,2 g)
- Fat14 gin the top quarter of Getränke (median 6,8 g)
- Saturated fat2 gabove the median for Getränke (median 1 g)
- Sodium400 mgbelow the median for Getränke (median 480 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Suji rusk Sunder | 437 | 9,4 g | 51,6 g | 20,1 g |
| Kl protein biscotes proteicos con semillas KL Protein | 439 | 39 g | 17 g | 21 g |
| Britannia Toastea Butter Rusk Britannia | 439 | 9,3 g | 80,2 g | 9 g |
| Le Bruschette con Pomodoro e Basilico Granbon | 439 | 12,6 g | 68,8 g | 11,9 g |
| Le fette biscottate dolci MD | 440 | 7,8 g | 75,5 g | 11,7 g |
| Biscotte Tesco | 440 | 7,8 g | 74,5 g | 11,7 g |
| Biscottes multigraines Delhaize | 436 | 19 g | 42 g | 19 g |
| Cioccofette Fratelli Cellino | 436 | 12 g | 68 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fette biscottate?
100 g of Fette biscottate has 438 kcal.
Is Fette biscottate high in protein?
Fette biscottate contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 11 g).
How many carbs are in Fette biscottate?
Fette biscottate has 62 g of total carbohydrates per 100 g, including 6,7 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fette biscottate?
Fette biscottate contains 14 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Fette biscottate?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8018699024308. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.