Feest Spekken

Packaged product Sonstige Lebensmittel Albert Heijn

Feest Spekken contains 322 kcal per 100 g. A Serving, 4.2 g (4,2 g) provides about 14 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

322kcal per 100 g
4,6 gprotein
76 gcarbohydrates
0 gfat
14kcal in Serving, 4.2 g (4,2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 322 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 76 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 62 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %322kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gbelow the median for Sonstige Lebensmittel (median 7 g)
  • Fiber0 gin the lowest quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sugars62 gin the top quarter of Sonstige Lebensmittel (median 3,4 g)
  • Fat0 gin the lowest quarter of Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sodium12 mgin the lowest quarter of Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718907454155
Label serving
4.2 g
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

VERPAKKING 8 718907 454155> SUIKERWERK SPEKKEN 400 g e ca. 95 spekken (ca. 4,2 g) 93490624A BU PLASTIC AFVAL Ingrediënten: glucose-fructosestroop, suiker, water, varkensgelatine, maïszetmeel, aroma, kleurstof (bietenrood [E162], curcumine [E100]). Waarvan toegevoegde suikers 62 g per 100 g en waarvan toegevoegd zout 0 g per 100 g. Allergie-informatie: - glutenvrij lactosevrij Ten minste houdbaar tot einde: zie achterzijde. Vaak goed na deze datum. Kijk, ruik en proef. Koel, donker en droog bewaren. De samenstelling van de zak kan variëren. 100 g spekje (4,2 g) Voedingswaarde per energie vetten, waarvan verzadigde vetzuren gove 1370 kJ / 322 kcal 58 kJ/14 kcal 09 09 09 09 09 09 3.29

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Feest Spekken?

100 g of Feest Spekken has 322 kcal. Serving, 4.2 g (4,2 g): about 14 kcal.

How much protein is in Feest Spekken?

Feest Spekken contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,19 g in Serving, 4.2 g (4,2 g). About 6 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 7 g).

How many carbs are in Feest Spekken?

Feest Spekken has 76 g of total carbohydrates per 100 g, including 0 g of fiber and 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Feest Spekken?

Feest Spekken contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Feest Spekken?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. Januar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907454155. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Januar 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.