Faina Pizza
Packaged product Mahlzeiten und Gerichte spar
Faina Pizza contains 326 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0,3 % from fat (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 326 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 77 g | 28 % |
| Dietary fiber L | 4,6 g | 16 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
- Fat 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Fiber4,6 gin the top quarter of Mahlzeiten und Gerichte (median 1,7 g)
- Sugars3,3 gabove the median for Mahlzeiten und Gerichte (median 2,6 g)
- Fat0,1 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- spar
- Barcode
- 9100000975566
- Quantity
- 1pcs
- Category
- Mahlzeiten und Gerichte
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SPAR free from glutenfreie Backmischung für die Zubereitung von Pizza und Brot Zutaten: Maisstärke, Reismehl, Kartoffelstärke, Maismehl, pflanzliche Fasern (Flohsamenschalen), Dextrose, Reisstärke, Verdickungsmittel: Hydroxy - propylmethylcellulose, Salz unjodiert, Backtriebmittel: Glucono-delta-lacton, Zitronenfaser. Kann Spuren von Soja, Senf und Sesam enthalten. Unter Schutzatmosphäre verpackt. Vor und nach dem Öffnen trocken und vor Wärme und Licht geschützt lagern. Mindestens haltbar bis: siehe Verpackungsoberseite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice meal benlian | 326 | 4,6 g | 74,1 g | 6,6 g |
| Cajun Veggie Burger Mix Lucinda’s | 326 | 11,6 g | 58,1 g | 5,8 g |
| Pain Sandwiches MClassic | 326 | 9,7 g | 49 g | 9,6 g |
| Street tacos La La’s | 326 | 7 g | 46,5 g | 14 g |
| Cookies And Cream Ice Cream Sandwich Uncle’s | 326 | 4,4 g | 39,1 g | 17,4 g |
| Pan De Sandwich My Friend | 326 | 6,8 g | 71 g | 2,6 g |
| Uncooked Soft Taco Mission | 326 | 7 g | 46,5 g | 14 g |
| Beef Burger Spring Rolls Marks & Spencer | 326 | 6,3 g | 27,1 g | 21,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Faina Pizza?
100 g of Faina Pizza has 326 kcal.
How much protein is in Faina Pizza?
Faina Pizza contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Faina Pizza?
Faina Pizza has 77 g of total carbohydrates per 100 g, including 4,6 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Faina Pizza?
Faina Pizza contains 0,1 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9100000975566. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.