Fabulicious Sour Stix!

Packaged product Süßigkeiten und Desserts Darrell Lea

Fabulicious Sour Stix! contains 367 kcal per 100 g. A Serving, 4 pieces, 30 g (30 g) provides about 110 kcal.

Roughly 92 % of its calories come from carbohydrates, with 4 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (368 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fabulicious Sour Stix! by Darrell Lea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
3,3 gprotein
80 gcarbohydrates
1,7 gfat
110kcal in Serving, 4 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 1,7 g 2 %
Saturated fat L 1,7 g 8 %
Sodium L 117 mg 5 %
Total carbohydrates L 80 g 29 %
Dietary fiber not reported
Total sugars L 46,7 g
Added sugars L 46,7 g 93 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 92 %Fat: 4 %367kcal / 100 g
  • Protein 4 %
  • Carbohydrates 92 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gabove the median for Süßigkeiten und Desserts (median 1 g)
  • Sugars46,7 gin the lowest quarter of Süßigkeiten und Desserts (median 61 g)
  • Fat1,7 gabove the median for Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat1,7 gabove the median for Süßigkeiten und Desserts (median 0,1 g)
  • Sodium117 mgin the top quarter of Süßigkeiten und Desserts (median 35 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Darrell Lea
Barcode
0811737049787
Label serving
4 pieces (30 g)
Category
Süßigkeiten
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Wheat Flour, Wheat Glucose Syrup, Water, Glycerin, Tartaric Acid, Flavored (Raspberry, Apple, Mango, Passionfruit) with other Natural Flavors, Sunflower Oil, Hydrogenated Coconut Oil, Malic Acid, Tapioca Starch, Gelatin, Colored with Vegetable Juice, Fruit Juice, ß-Carotene and Turmeric, Citric Acid, Salt, Sodium Citrate, Carnauba Wax

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlGlucosesirupSonnenblumenölKokosölSalzApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fabulicious Sour Stix!?

100 g of Fabulicious Sour Stix! has 367 kcal. Serving, 4 pieces, 30 g (30 g): about 110 kcal.

How much protein is in Fabulicious Sour Stix!?

Fabulicious Sour Stix! contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in Serving, 4 pieces, 30 g (30 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 1 g).

How many carbs are in Fabulicious Sour Stix!?

Fabulicious Sour Stix! has 80 g of total carbohydrates per 100 g, including 46,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fabulicious Sour Stix!?

Fabulicious Sour Stix! contains 1,7 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

How much sodium is in Fabulicious Sour Stix!?

100 g contains 117 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0811737049787. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.