extra jam bosvruchten
Packaged product Süßigkeiten und Desserts Albert Heijn
Extra jam bosvruchten contains 252 kcal per 100 g. A Serving, 100 gram (100 g) provides about 252 kcal.
Roughly 99 % of its calories come from carbohydrates, with 0,7 % from fat and 0,7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 211 kcal per 100 g across 1.450 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 54 g | |
| Added sugars L | 49 g | 98 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 99 %
- Fat 0,7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gbelow the median for Süßigkeiten und Desserts (median 0,5 g)
- Fiber2 gabove the median for Süßigkeiten und Desserts (median 1,4 g)
- Sugars54 gabove the median for Süßigkeiten und Desserts (median 47 g)
- Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert Heijn
- Barcode
- 8710400405580
- Quantity
- 450 gram
- Label serving
- 100 gram
- Category
- Konfitüren
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bosvruchten (14% aardbei, 12% braam, 10% framboos, 9% bosbes, 5% vlierbes), suiker, glucose - fructosestroop, voedingszuur (E330), geleermiddel (E440).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture cerise de cayenne Délices de Guyane | 252 | 0,3 g | 62,5 g | 0,2 g |
| Confiture Val de Sournia | 252 | 0 g | 55 g | 0 g |
| Schwarzkirsch Konfitüre Extra, Schwarzkirs... Simmler | 252 | 0,5 g | 59 g | 0,2 g |
| Confiture Leader Price | 252 | 0,5 g | 60 g | 0,5 g |
| Μαρμελάδα έξτρα δαμάσκηνο Σκύδρας Lidl | 252 | 0,2 g | 62,6 g | 0,1 g |
| Confiture de pêches abricots André Guépratte | 252 | 0,4 g | 62 g | 0,5 g |
| Ekološki ekstra džem jagoda Dida Boža | 252 | 2 g | 61 g | 0 g |
| Confiture mûre framboise cranberry Le Comptoir de Mathilde | 252 | 0,5 g | 61 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in extra jam bosvruchten?
100 g of extra jam bosvruchten has 252 kcal. Serving, 100 gram (100 g): about 252 kcal.
How much protein is in extra jam bosvruchten?
Extra jam bosvruchten contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,4 g in Serving, 100 gram (100 g). About 0,7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 0,5 g).
How many carbs are in extra jam bosvruchten?
Extra jam bosvruchten has 60 g of total carbohydrates per 100 g, including 2 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in extra jam bosvruchten?
Extra jam bosvruchten contains 0,2 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710400405580. License: ODbL 1.0 (Open Food Facts). Source record dated 16. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.