Extra dark chocolate

Packaged product Süßigkeiten und Desserts Caffarel

Extra dark chocolate contains 592 kcal per 100 g.

Roughly 84 % of its calories come from fat, with 9 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra dark chocolate by Caffarel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
592kcal per 100 g
10 gprotein
14 gcarbohydrates
55 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 592 kcal
Total fat L 55 g 71 %
Saturated fat L 30 g 150 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 14 g 5 %
Dietary fiber not reported
Total sugars L 7 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 9 %Fat: 84 %592kcal / 100 g
  • Protein 7 %
  • Carbohydrates 9 %
  • Fat 84 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of Süßigkeiten und Desserts (median 7,9 g)
  • Sugars7 gin the lowest quarter of Süßigkeiten und Desserts (median 28,6 g)
  • Fat55 gin the top quarter of Süßigkeiten und Desserts (median 40 g)
  • Saturated fat30 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
  • Sodium12 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Caffarel
Barcode
8013108622755
Quantity
80 g
Category
Dunkle Schokolade
Packaging
Metal,Recyclable Metals,Aluminium,Cardboard
Nutri-Score
E as computed by Open Food Facts

Ingredients

Chocolat noir extra-Cacao: 90% minimum - Ingrédients: pâte de cacao, beurre de cacao, cacao dégraissé en poudre, sucre, vanille. Peut contenir des noisettes, des amandes, d'autres fruits à coque, du soja et du lait. Sans gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Madagascan dark chocolate 80% Sainsbury's 592 9,4 g 30,6 g 45,5 g
Cioccolato fondente extra 74% Migross 592 8,8 g 33 g 45 g
Belgian dark chocolate Sainsbury's 592 7 g 29,3 g 47,4 g
Chocolat Dark 90% Vegan Labooko 592 12 g 21 g 48 g
Chocolate negro ecológico 76% Brasil BLANXART S.L.U. 592 7,9 g 27,9 g 49,6 g
Schokohase Feine Bitter DmBio 592 4,9 g 41 g 44 g
Chocolate negro 70% fácil de fundir Nestlé 592 9 g 33 g 44,7 g
Edelbitter Schokolade Netto 592 8 g 31 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra dark chocolate?

100 g of Extra dark chocolate has 592 kcal.

Is Extra dark chocolate high in protein?

Extra dark chocolate contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 7,9 g).

How many carbs are in Extra dark chocolate?

Extra dark chocolate has 14 g of total carbohydrates per 100 g, including 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra dark chocolate?

Extra dark chocolate contains 55 g of fat per 100 g, of which 30 g is saturated (150 % of the Daily Value).

How much sodium is in Extra dark chocolate?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8013108622755. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.