Explorers
Packaged product Süßigkeiten und Desserts Pascall
Explorers contains 387 kcal per 100 g. A Serving, 3 pieces, 25 g (25 g) provides about 97 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (369 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 9 mg | 0,4 % |
| Total carbohydrates L | 93,1 g | 34 % |
| Dietary fiber | not reported | |
| Total sugars L | 82,1 g | |
| Protein L | 1,9 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,9 gabove the median for Süßigkeiten und Desserts (median 1 g)
- Sugars82,1 gin the top quarter of Süßigkeiten und Desserts (median 61 g)
- Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,5 g)
- Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,1 g)
- Sodium9 mgbelow the median for Süßigkeiten und Desserts (median 32 mg)
- Protein per 100 kcal0,49 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pascall
- Barcode
- 9300617295761
- Quantity
- 150 g
- Label serving
- 3 pieces (25 g)
- Category
- Süßigkeiten
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, glucose syrup, invert sugar, gelatine, cornstarch, tapioca starch, flavours, spirulina, colours (100, 120).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lilly Scramble Pascall | 387 | 4 g | 86,4 g | 4 g |
| Sour Skittles Skittles | 387 | 0 g | 88,1 g | 3,9 g |
| Fruit tella Juicy chews Fruit-Tella | 387 | 0 g | 87,1 g | 3,2 g |
| Fruit-tella Simply Strawberry Fruit-tella | 387 | 0 g | 87,1 g | 3,2 g |
| Bonbon aux fruits des bois Le Petit Duc | 387 | 0 g | 96,6 g | 0,1 g |
| AirMentos Mentos Perfetti | 387 | 0 g | 92 g | 1,9 g |
| Fruits Acidulés Mentos | 387 | 0 g | 91 g | 1,8 g |
| Mentos Mentos Air Mentos | 387 | 0,1 g | 92 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Explorers?
100 g of Explorers has 387 kcal. Serving, 3 pieces, 25 g (25 g): about 97 kcal.
How much protein is in Explorers?
Explorers contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,48 g in Serving, 3 pieces, 25 g (25 g). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 1 g).
How many carbs are in Explorers?
Explorers has 93,1 g of total carbohydrates per 100 g, including 82,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Explorers?
Explorers contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Explorers?
100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. Dezember 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300617295761. License: ODbL 1.0 (Open Food Facts). Source record dated 2. Dezember 2024. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.