Entremet Café à Chaud

Packaged product Süßigkeiten und Desserts Nutracy

Entremet Café à Chaud contains 375 kcal per 100 g.

Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 250 kcal per 100 g across 17 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Entremet Café à Chaud by Nutracy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
1,1 gprotein
90 gcarbohydrates
0,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0,7 g 0,9 %
Saturated fat L 0,1 g 0,5 %
Sodium L 72 mg 3 %
Total carbohydrates L 90 g 33 %
Dietary fiber not reported
Total sugars L 71 g
Added sugars L 61,7 g 123 %
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 97 %Fat: 2 %375kcal / 100 g
  • Protein 1 %
  • Carbohydrates 97 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
  • Sugars71 gin the top quarter of Süßigkeiten und Desserts (median 17 g)
  • Fat0,7 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Saturated fat0,1 gin the lowest quarter of Süßigkeiten und Desserts (median 1 g)
  • Sodium72 mgin the top quarter of Süßigkeiten und Desserts (median 44 mg)
  • Protein per 100 kcal0,29 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutracy
Barcode
3700149349097
Quantity
1 kg
Category
preparations-pour-desserts-lactes
Packaging
Plastic,bag
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, amidon de maïs, café (5,9 %), gélifiants : carraghénanes dont chlorure de sodium), épaississants : gomme xanthane, farine de guar, huile de tournesol.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSonnenblumenöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Entremet Café à Chaud?

100 g of Entremet Café à Chaud has 375 kcal.

How much protein is in Entremet Café à Chaud?

Entremet Café à Chaud contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,3 g).

How many carbs are in Entremet Café à Chaud?

Entremet Café à Chaud has 90 g of total carbohydrates per 100 g, including 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Entremet Café à Chaud?

Entremet Café à Chaud contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Entremet Café à Chaud?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700149349097. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.