Elite Crackers: Spinach and dill

Packaged product Süßigkeiten und Desserts Elbisco

Elite Crackers: Spinach and dill contains 500 kcal per 100 g. A Serving, one cracker, 6g (6 g) provides about 30 kcal.

Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 453 kcal per 100 g across 62 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Elite Crackers: Spinach and dill by Elbisco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
9,3 gprotein
60 gcarbohydrates
24 gfat
30kcal in Serving, one cracker, 6g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 24 g 31 %
Saturated fat L 8,6 g 43 %
Sodium L 880 mg 38 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 2,3 g 8 %
Total sugars L 4 g
Protein L 9,3 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 49 %Fat: 44 %500kcal / 100 g
  • Protein 8 %
  • Carbohydrates 49 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gbelow the median for Süßigkeiten und Desserts (median 10 g)
  • Fiber2,3 gbelow the median for Süßigkeiten und Desserts (median 3,6 g)
  • Sugars4 gbelow the median for Süßigkeiten und Desserts (median 5 g)
  • Fat24 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat8,6 gin the top quarter of Süßigkeiten und Desserts (median 3,6 g)
  • Sodium880 mgin the top quarter of Süßigkeiten und Desserts (median 560 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Elbisco
Barcode
5203064008202
Quantity
105 г
Label serving
one cracker (6g)
Category
Kekse und Cracker
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Пшенично брашно, растителна мазнина (палмово олио, фракционирано палмово олио, олио от палмови ядки), захар; маслиново масло(2,5%); изсушен спанак (2%), изсушен лук, изсушен праз лук, изсушен копър (0,5%), сол, антикоксидант (екстракт от розмарин). Може да съдържа следи от яйца, мляко, сусам, ядки, соя.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerOlivenölZwiebelnSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Elite Crackers: Spinach and dill?

100 g of Elite Crackers: Spinach and dill has 500 kcal. Serving, one cracker, 6g (6 g): about 30 kcal.

How much protein is in Elite Crackers: Spinach and dill?

Elite Crackers: Spinach and dill contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 0,56 g in Serving, one cracker, 6g (6 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 10 g).

How many carbs are in Elite Crackers: Spinach and dill?

Elite Crackers: Spinach and dill has 60 g of total carbohydrates per 100 g, including 2,3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Elite Crackers: Spinach and dill?

Elite Crackers: Spinach and dill contains 24 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

How much sodium is in Elite Crackers: Spinach and dill?

100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5203064008202. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.