Eiswaffel Vanille

Packaged product Süßigkeiten und Desserts Loacker

Eiswaffel Vanille contains 515 kcal per 100 g. A Serving, 75 g (75 g) provides about 386 kcal.

Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (512 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Eiswaffel Vanille by Loacker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
515kcal per 100 g
7,9 gprotein
62 gcarbohydrates
26 gfat
386kcal in Serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 515 kcal
Total fat L 26 g 33 %
Saturated fat L 22 g 110 %
Sodium L 176 mg 8 %
Total carbohydrates L 62 g 23 %
Dietary fiber not reported
Total sugars L 29 g
Added sugars L 16,2 g 32 %
Protein L 7,9 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 48 %Fat: 46 %515kcal / 100 g
  • Protein 6 %
  • Carbohydrates 48 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gin the top quarter of Süßigkeiten und Desserts (median 3,6 g)
  • Sugars29 gin the lowest quarter of Süßigkeiten und Desserts (median 35,5 g)
  • Saturated fat22 gin the top quarter of Süßigkeiten und Desserts (median 13,5 g)
  • Sodium176 mgabove the median for Süßigkeiten und Desserts (median 125 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Loacker
Barcode
8000380186532
Quantity
75 g
Label serving
75 g
Category
Mit Vanille gefüllte Wafer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Kokosöl, Glukosesirup, Sußmolkenpulver (Milch), Zucker, Dextrose, Magermilchpulver, Sojamehl, Gerstenmalzextrakt, magerer Kakao, Backtriebmittel (Natriumhydrogencarbonat, Dinatriumdiphosphat), Salz, Emulgator Sojalecithine, Bourbon Vanilleschoten, Haselnüsse, Gewürze. Kann Erdnüsse und Mandeln enthalten. Produkt aus Italien.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlKokosölGlucosesirupZuckerSalzHaselnuss

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eiswaffel Vanille?

100 g of Eiswaffel Vanille has 515 kcal. Serving, 75 g (75 g): about 386 kcal.

How much protein is in Eiswaffel Vanille?

Eiswaffel Vanille contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 5,9 g in Serving, 75 g (75 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,6 g).

How many carbs are in Eiswaffel Vanille?

Eiswaffel Vanille has 62 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eiswaffel Vanille?

Eiswaffel Vanille contains 26 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).

How much sodium is in Eiswaffel Vanille?

100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000380186532. License: ODbL 1.0 (Open Food Facts). Source record dated 6. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.