Edamer
Packaged product Milch und Eier Hofburger
Edamer contains 315 kcal per 100 g. A Serving, 36 g (36 g) provides about 113 kcal.
Roughly 66 % of its calories come from fat, with 34 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (316 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 315 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 669 mg | 29 % |
| Total carbohydrates L | 0,1 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 27 g | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 0,1 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27 gin the top quarter of Milch und Eier (median 26 g)
- Sugars0,1 gabove the median for Milch und Eier (median 0 g)
- Fat23 gin the lowest quarter of Milch und Eier (median 23,9 g)
- Saturated fat15 gin the lowest quarter of Milch und Eier (median 16 g)
- Sodium669 mgin the lowest quarter of Milch und Eier (median 760 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Edamer in Scheiben - 40% Fett i. Tr. Zutaten: Pasteurisierte Milch, Speisesalz, Käsereikulturen (enthalten Milch), mikrobieller Labaustauschstoff. 'Laktosegehalt <0,1g/100g Durchschnittliche Nährwerte Je 1 Scheibe 100g (36 g)** % (36 g)* Brennwert 1293 KJ 470k 6% 311 kcal 113 kcal 6% Fett 23g 8,4g 12% - davon gesättigte Fettsäuren 15g 5,5g 27% Kohlenhydrate <0,5g <0,5 g <1% - davon Zucker <0,5 g <0,5 g <1% Eiweiß 26g 9,5g 19% Salz 1,7g 0,62 g 10% *Referenzmenge für einen durchschnittlichen Erwachsenen (8.400 kJ / 2.000 kcal). **1 Portion = 1 Scheibe (36 g) Käse. Die Packung enthält = 11 Portionen. A ALDI ALDI 70003170 DE BW 331 400 ge EG So trennt Gelbe Unter Schutzatmosphäre verpackt, Nach dem Öffnen innerhalb weniger Tage zu verbrauchen. Bei max. +8°C mindestens haltbar bis: man Tonne 05.02.2026 richtig: AN: 29065806 AS: 4061462339752 V-LABEL RNATIONAL LABEL.COM VEGETARISCH
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Edamer A Fette CONAD | 315 | 27 g | 0 g | 23 g |
| Edamer Iper | 315 | 27 g | 0 g | 23 g |
| Edamer Milbona | 315 | 27 g | 0,1 g | 23 g |
| Edamer Unes | 315 | 27 g | 0 g | 23 g |
| Edamer Arla | 315 | 27 g | 0 g | 23 g |
| Edamer Iper | 315 | 27 g | 0 g | 23 g |
| Milder edamer GUT&GÜNSTIG | 315 | 27 g | 0,1 g | 23 g |
| Edamer in Scheiben MILSANI | 316 | 26,5 g | 0 g | 23,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Edamer?
100 g of Edamer has 315 kcal. Serving, 36 g (36 g): about 113 kcal.
Is Edamer high in protein?
Edamer contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 9,7 g in Serving, 36 g (36 g). About 34 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 26 g).
How many carbs are in Edamer?
Edamer has 0,1 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Edamer?
Edamer contains 23 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Edamer?
100 g contains 669 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. Mai 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462339752. License: ODbL 1.0 (Open Food Facts). Source record dated 8. Mai 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.