Easter mix
Packaged product Süßigkeiten und Desserts Favorina
Easter mix contains 332 kcal per 100 g.
Roughly 91 % of its calories come from carbohydrates, with 7 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 332 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 46,6 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 91 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the top quarter of Süßigkeiten und Desserts (median 1 g)
- Sugars46,6 gin the lowest quarter of Süßigkeiten und Desserts (median 61 g)
- Sodium36 mgabove the median for Süßigkeiten und Desserts (median 35 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Favorina
- Barcode
- 20301255
- Quantity
- 200 g
- Category
- Süßigkeiten
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glukózový sirup, cukr, vepřová želatina, kyselina: kyselina citronová; zvlhčující látka: sorbitol; koncentráty ovocných šťáv (třešeň, jahoda, jablko, broskev, hruška, citron), rostlinné koncentráty (mrkev, černý rybíz, ředkev, jablko, spirulina, dýně), přírodní aroma, kokosový olej, leštící látka: karnaubský vosk, bílý a žlutý včelí vosk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupZuckerKokosölApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarantula Trolli | 332 | 5,3 g | 75 g | 0,2 g |
| Bonbons Les Gourmandises De Sophie | 332 | 5,4 g | 78 g | 0 g |
| Haribo Teeth Candy (100 G) Haribo | 332 | 7,4 g | 75,6 g | 0,1 g |
| Jelly Kisses Strawberry & Cream Fini | 332 | 5 g | 78 g | 0 g |
| Happy bears Favorina | 332 | 5,9 g | 75,4 g | 0,5 g |
| Happy-cola Haribo | 332 | 6,6 g | 75 g | 0,5 g |
| Naturall tropical fruit vidal | 332 | 4,4 g | 77 g | 0,2 g |
| Smile gummi softies Yoghurt Storck | 332 | 6,5 g | 75 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Easter mix?
100 g of Easter mix has 332 kcal.
How much protein is in Easter mix?
Easter mix contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 1 g).
How many carbs are in Easter mix?
Easter mix has 75 g of total carbohydrates per 100 g, including 46,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Easter mix?
Easter mix contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Easter mix?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20301255. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Februar 2022. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.