Dutch Oven Sourdough Bread Rustic Wheat
Packaged product Brot und Backwaren Abigail’s Oven
Dutch Oven Sourdough Bread Rustic Wheat contains 226 kcal per 100 g. A Serving, 1 slice, 62 g (62 g) provides about 140 kcal.
Roughly 77 % of its calories come from carbohydrates, with 17 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 435 mg | 19 % |
| Total carbohydrates L | 43,5 g | 16 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars | not reported | |
| Protein L | 9,7 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 77 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,7 gabove the median for Brot und Backwaren (median 8 g)
- Fiber4,8 gin the top quarter of Brot und Backwaren (median 2,3 g)
- Fat1,6 gin the lowest quarter of Brot und Backwaren (median 7 g)
- Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 1,6 g)
- Sodium435 mgabove the median for Brot und Backwaren (median 409 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Abigail’s Oven
- Barcode
- 0862374000310
- Label serving
- 1 slice (62 g)
- Category
- Brot und Backwaren
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Golden Crumpets Bread Golden | 226 | 8,8 g | 38,6 g | 3,5 g |
| Lightly Breaded Garlic Parmesan Boneless Chicken Bites Tyson | 226 | 21,4 g | 11,9 g | 10,7 g |
| Hatch Chili Bagels Market Street | 226 | 9,8 g | 39,1 g | 3,4 g |
| 100% Whole Wheat Hot Dog Roll Market Basket | 226 | 11,3 g | 37,7 g | 3,8 g |
| Yellow Corn Tortillas Kroger | 226 | 3,2 g | 45,2 g | 3,2 g |
| Breaded Chicken Breast Tenders Whole Foods | 226 | 15,5 g | 11,9 g | 11,9 g |
| TESCO retum your trolley La famiglia RANA ITALY'S Rana | 226 | 11,3 g | 25,3 g | 8 g |
| Prawn Mayonnaise On Malted Bread Morrisons | 226 | 10,1 g | 22,5 g | 10,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dutch Oven Sourdough Bread Rustic Wheat?
100 g of Dutch Oven Sourdough Bread Rustic Wheat has 226 kcal. Serving, 1 slice, 62 g (62 g): about 140 kcal.
How much protein is in Dutch Oven Sourdough Bread Rustic Wheat?
Dutch Oven Sourdough Bread Rustic Wheat contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 6 g in Serving, 1 slice, 62 g (62 g). About 17 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8 g).
How many carbs are in Dutch Oven Sourdough Bread Rustic Wheat?
Dutch Oven Sourdough Bread Rustic Wheat has 43,5 g of total carbohydrates per 100 g, including 4,8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dutch Oven Sourdough Bread Rustic Wheat?
Dutch Oven Sourdough Bread Rustic Wheat contains 1,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Dutch Oven Sourdough Bread Rustic Wheat?
100 g contains 435 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. November 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0862374000310. License: ODbL 1.0 (Open Food Facts). Source record dated 11. November 2025. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.