Drink yogurt
Packaged product Milch und Eier Penny
Drink yogurt contains 72 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 19 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 88 kcal per 100 g across 479 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 10 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 67 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gin the lowest quarter of Milch und Eier (median 3,9 g)
- Fiber0,5 gbelow the median for Milch und Eier (median 1,4 g)
- Sugars10 gbelow the median for Milch und Eier (median 10,9 g)
- Fat1,5 gbelow the median for Milch und Eier (median 2,9 g)
- Saturated fat1 gbelow the median for Milch und Eier (median 1,8 g)
- Sodium32 mgin the lowest quarter of Milch und Eier (median 52 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 8024370108915
- Category
- Bifidus joghurts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
yogurt PArziALMENTE SCREMATO CON BIFIDOBACTERIUM BB-12° ALLA FRAGOLA ingredienti Yogurt parzialmente scremato zuccherato (latte parzialmente scremato, ferment lattici: Streptococcus thermophilus, Lactobacillus bulgaricus con bifidobacterium bb-12, preparazione frutta fragola 6, zucchero, concentrato di carota nera, aromi. Origine del latte: Italia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Activia poire figue et graine de chia Activia | 72 | 4,1 g | 6,6 g | 3 g |
| Bifidus Zuzu | 72 | 3,1 g | 9 g | 2,6 g |
| Activia mangue papaye Activia | 72 | 2,7 g | 11,2 g | 1,5 g |
| Activia Danone | 73 | 3,9 g | 7,5 g | 2,9 g |
| Danone ACTIVIA® Joghurt Erdbeere-Heidelbeere-Dattel 4x115g Danone | 73 | 3,9 g | 7,9 g | 2,9 g |
| Activia plain sweetened probiotic yogurt Danone | 71 | 5,1 g | 9 g | 1,5 g |
| Yogurt vellutato magro Centrale del Latte di Brescia | 71 | 4,2 g | 14 g | 0,1 g |
| Low Fat Yogurt Activia | 71 | 3,5 g | 11,5 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Drink yogurt?
100 g of Drink yogurt has 72 kcal.
How much protein is in Drink yogurt?
Drink yogurt contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,9 g).
How many carbs are in Drink yogurt?
Drink yogurt has 12 g of total carbohydrates per 100 g, including 0,5 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Drink yogurt?
Drink yogurt contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Drink yogurt?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8024370108915. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.