Dressing Joghurt
Packaged product Fette und Öle Kraft
Dressing Joghurt contains 179 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 25 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 776 mg | 34 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,6 g | |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 25 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gabove the median for Fette und Öle (median 0,1 g)
- Sugars8,6 gin the top quarter of Fette und Öle (median 0,5 g)
- Fat14 gbelow the median for Fette und Öle (median 36,7 g)
- Saturated fat1,3 gin the lowest quarter of Fette und Öle (median 6,2 g)
- Sodium776 mgin the top quarter of Fette und Öle (median 229 mg)
- Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kraft
- Barcode
- 4000339350346
- Category
- Fette und Öle
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mackerel Fillets In Olive Oil Santamaria | 179 | 27,1 g | 0 g | 7,8 g |
| French dressing Hugo Reitzel | 179 | 1 g | 3,4 g | 18 g |
| Traditional Atlantic Herring Fillet In Oil Vici | 179 | 10,7 g | 0 g | 14,3 g |
| Original Salad Dressing Cafe 26 | 179 | 2 g | 36 g | 2 g |
| Caesari kauss pasta ja broileriga Chef Lunden | 179 | 9,6 g | 10,8 g | 10,7 g |
| Hvitløksdressing 440g Idun Orkla foods norge | 179 | 0,8 g | 6,9 g | 16 g |
| Creme Fraiche Dressing Light coop | 179 | 1,4 g | 9,6 g | 15 g |
| Sardines In Olive Oil Atimanel | 179 | 15,6 g | 0 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dressing Joghurt?
100 g of Dressing Joghurt has 179 kcal.
How much protein is in Dressing Joghurt?
Dressing Joghurt contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0,1 g).
How many carbs are in Dressing Joghurt?
Dressing Joghurt has 11 g of total carbohydrates per 100 g, including 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dressing Joghurt?
Dressing Joghurt contains 14 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Dressing Joghurt?
100 g contains 776 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000339350346. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.