Doce de leite
Packaged product Süßigkeiten und Desserts Continente
Doce de leite contains 216 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 32 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (199 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat L | 6,4 g | 32 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 30 g | |
| Added sugars L | 4,1 g | 8 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 63 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gabove the median for Süßigkeiten und Desserts (median 2,7 g)
- Fiber0,2 gbelow the median for Süßigkeiten und Desserts (median 0,74 g)
- Sugars30 gin the top quarter of Süßigkeiten und Desserts (median 23 g)
- Fat7,6 gbelow the median for Süßigkeiten und Desserts (median 8,1 g)
- Saturated fat6,4 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium72 mgabove the median for Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Continente
- Barcode
- 5601312145257
- Quantity
- 509 g (900 ml)
- Category
- Eiscreme und -sorbets
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gelado de Doce de Leite (78,8%) (_Leite_ Magro Reconstituído, Água, Açúcar, Xarope de Glucose-frutose, Matéria Gorda Vegetal de Copra, Derivados de Soro de _Leite_, Doce de _Leite_ em Pó (2,3%) (_Leite_ Magro, Açúcar, Soro de _Leite_, Manteiga (Contém _Leite_), Aroma de Baunilha), Caramelo (Açúcar, Água, Acidificante (E330)), Emulsionante (E471), Gelificante (E410, E412), Corante (E150a)), Molho com Sabor a Caramelo (19,6%) (Xarope de Glucose, Açúcar, _Leite_ Magro Concentrado, Água, Corantes (E150a, E150b), Manteiga (Contém _Leite_), Gelificante (E410), Sal, Aroma) e Pedaços com Sabor a Caramelo (1,6%) (Açúcar, Manteiga de Cacau, _Leite_ Gordo em Pó, Derivados de Soro de _Leite_, Pasta de Cacau, Emulsionante (E322 (Contém _Soja_)), Aroma de Baunilha, Corante (E160c), Aroma).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchZuckerKakaobutterButterGlucosesirupSalz
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Doce de leite?
100 g of Doce de leite has 216 kcal.
How much protein is in Doce de leite?
Doce de leite contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 2,7 g).
How many carbs are in Doce de leite?
Doce de leite has 34 g of total carbohydrates per 100 g, including 0,2 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Doce de leite?
Doce de leite contains 7,6 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in Doce de leite?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601312145257. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.