dipper

Packaged product Suppen und Saucen vidal

Dipper contains 369 kcal per 100 g.

Roughly 95 % of its calories come from carbohydrates, with 5 % from fat and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

dipper by vidal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
0 gprotein
86 gcarbohydrates
1,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 1,9 g 2 %
Saturated fat L 1,1 g 6 %
Sodium not reported
Total carbohydrates L 86 g 31 %
Dietary fiber not reported
Total sugars L 64 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 95 %Fat: 5 %369kcal / 100 g
  • Carbohydrates 95 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of Suppen und Saucen (median 2,1 g)
  • Sugars64 gin the top quarter of Suppen und Saucen (median 3,6 g)
  • Fat1,9 gbelow the median for Suppen und Saucen (median 2,8 g)
  • Saturated fat1,1 gabove the median for Suppen und Saucen (median 0,79 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
vidal
Barcode
8413178301602
Quantity
10.5g
Category
Suppen und Saucen

Ingredients

sokeri, glukoosisiirappi, hapot, sitruunahappo, palmuöljy, maltodekstriini, emulgointiaine, auringonkukkalesitiini, sakeuttamisaineet, arabikumi, kosteudensäilyttäjä, glyseroli, aromit, väri

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dipper?

100 g of dipper has 369 kcal.

How much protein is in dipper?

Dipper contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,1 g).

How many carbs are in dipper?

Dipper has 86 g of total carbohydrates per 100 g, including 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in dipper?

Dipper contains 1,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 13. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8413178301602. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Juni 2026. Imported 7. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.