Dipper fruit
Packaged product Suppen und Saucen Vidal
Dipper fruit contains 392 kcal per 100 g.
Roughly 88 % of its calories come from carbohydrates, with 11 % from fat and 0,8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 86 g | 31 % |
| Dietary fiber | not reported | |
| Total sugars L | 68 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 88 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the lowest quarter of Suppen und Saucen (median 2,1 g)
- Sugars68 gin the top quarter of Suppen und Saucen (median 3,6 g)
- Fat4,7 gabove the median for Suppen und Saucen (median 2,8 g)
- Saturated fat2,7 gabove the median for Suppen und Saucen (median 0,79 g)
- Sodium24 mgin the lowest quarter of Suppen und Saucen (median 417 mg)
- Protein per 100 kcal0,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vidal
- Barcode
- 8413178337243
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dipper fruit?
100 g of Dipper fruit has 392 kcal.
How much protein is in Dipper fruit?
Dipper fruit contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,8 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,1 g).
How many carbs are in Dipper fruit?
Dipper fruit has 86 g of total carbohydrates per 100 g, including 68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dipper fruit?
Dipper fruit contains 4,7 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
How much sodium is in Dipper fruit?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413178337243. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.