Dip de queso
Packaged product Suppen und Saucen Ibsa
Dip de queso contains 114 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 16 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (116 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 9,3 g | 12 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 4,7 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,7 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 16 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gabove the median for Suppen und Saucen (median 2,1 g)
- Sugars3,7 gabove the median for Suppen und Saucen (median 3,6 g)
- Fat9,3 gabove the median for Suppen und Saucen (median 2,8 g)
- Saturated fat4,5 gin the top quarter of Suppen und Saucen (median 0,79 g)
- Sodium400 mgbelow the median for Suppen und Saucen (median 417 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ibsa
- Barcode
- 8412464191224
- Quantity
- 200 g
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheddar Broccoli Soup Home Chef | 114 | 4,1 g | 6,1 g | 8,2 g |
| Mulligatawny Soup Deluxe | 114 | 3,1 g | 9,8 g | 6,3 g |
| Garlic chilli sauce East end | 114 | 1,6 g | 22 g | 2 g |
| Raspberry Chipotle BBQ Sauce Stutter Buttes | 114 | 2,9 g | 28,6 g | 0 g |
| Sriracha Wasabi Sauce Pride Of Thailand | 114 | 0 g | 28,6 g | 0 g |
| Organic Cranberry Sauce Farmer's Market | 114 | 0 g | 30 g | 0 g |
| Soy Sauce Chunk Light Tuna Good & Gather | 114 | 22,9 g | 4,3 g | 0 g |
| Creamy Mushroom & Barley Soup Henry's | 114 | 1,6 g | 7,8 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dip de queso?
100 g of Dip de queso has 114 kcal.
How much protein is in Dip de queso?
Dip de queso contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,1 g).
How many carbs are in Dip de queso?
Dip de queso has 4,7 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dip de queso?
Dip de queso contains 9,3 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
How much sodium is in Dip de queso?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8412464191224. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.