Dinkelkrusti
Packaged product Brot und Backwaren Edeka
Dinkelkrusti contains 256 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 16 % from protein and 13 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (261 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,6 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 71 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gabove the median for Brot und Backwaren (median 9 g)
- Fiber4 gabove the median for Brot und Backwaren (median 3,5 g)
- Sugars3,8 gabove the median for Brot und Backwaren (median 3,2 g)
- Fat3,7 gabove the median for Brot und Backwaren (median 3,1 g)
- Saturated fat0,5 gbelow the median for Brot und Backwaren (median 0,6 g)
- Sodium600 mgin the top quarter of Brot und Backwaren (median 432 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka
- Barcode
- 4311501001899
- Quantity
- 6pcs
- Category
- Brotrollen
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
EDEKA Bio DINKEL KRUSTI mit Sonnenblumenkernen und Leinsamen St дев V aromatischer Roggensauerteig Verbesserte Rezeptur aid w P81-led NUTRI-SCORE ABODE edeka.de/nutri-score Ober-/ Unterhitze 200°C Umluft 180°C ca. 10-12 MIN ca. 10-12 MIN 6 Stück Ar087
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rolls McGhee's | 256 | 10,7 g | 52,6 g | 1 g |
| Weizen Brötchen Edeka | 256 | 9 g | 51,8 g | 0,9 g |
| Frühstücksbrötchen Brotland GmbH | 256 | 8,5 g | 50 g | 1,8 g |
| petit pain bruin LIDL | 256 | 11,3 g | 47,6 g | 1,4 g |
| Bäcker Premium Krüstchen Harry-Brot GmbH | 256 | 8,5 g | 50 g | 1,8 g |
| Weizenbrötchen Aryzta Bakeries Detuschland | 256 | 8,6 g | 47,8 g | 2,7 g |
| Witte voordeelbollen Daily Foodstore | 256 | 9 g | 48 g | 2,3 g |
| Scottish Morning Rolls Warburtons family bakers | 256 | 11 g | 47,6 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dinkelkrusti?
100 g of Dinkelkrusti has 256 kcal.
How much protein is in Dinkelkrusti?
Dinkelkrusti contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 9 g).
How many carbs are in Dinkelkrusti?
Dinkelkrusti has 44 g of total carbohydrates per 100 g, including 4 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dinkelkrusti?
Dinkelkrusti contains 3,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Dinkelkrusti?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501001899. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.