Dinkel
Packaged product Getränke Schärdinger
Dinkel contains 44 kcal per 100 ml.
Roughly 82 % of its calories come from carbohydrates, with 10 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 50 kcal per 100 g across 64 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 9 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 82 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the top quarter of Getränke (median 0,7 g)
- Sugars7 gin the top quarter of Getränke (median 5,9 g)
- Fat0,5 gin the lowest quarter of Getränke (median 1,2 g)
- Sodium36 mgbelow the median for Getränke (median 40 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schärdinger
- Barcode
- 9066001503903
- Quantity
- 1 l
- Category
- Spelt-based drinks
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, 12% Vollkorndinkelwei - zenflocken, Sonnenblumenöl, Stabilisator Gellan, Salz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bebida ecológica de espelta Costa | 44 | 0,9 g | 8,4 g | 0,7 g |
| K-take it veggie Organic Spelt Drink K-take ist veggie | 44 | 0,7 g | 7,7 g | 1,1 g |
| Dinkel-Drink Natur Zurück zum Ursprung | 44 | 0,8 g | 9 g | 0,5 g |
| Bebida de Espelta GutBio | 44 | 0,9 g | 8,4 g | 0,7 g |
| K-take it veggie Organic Spelt Drink K-take it veggie | 44 | 0,7 g | 7,7 g | 1,1 g |
| Bio Dinkel Drink ja! Natürlich | 45 | 0,5 g | 9,6 g | 0,6 g |
| Bebida de espelta Natumi | 45 | 0,5 g | 8,7 g | 1 g |
| Epeautre drink Lima | 45 | 0 g | 8,7 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dinkel?
100 ml of Dinkel has 44 kcal.
How much protein is in Dinkel?
Dinkel contains 0,8 g of protein per 100 ml (2 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,7 g).
How many carbs are in Dinkel?
Dinkel has 9 g of total carbohydrates per 100 ml, including 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dinkel?
Dinkel contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Dinkel?
100 ml contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9066001503903. License: ODbL 1.0 (Open Food Facts). Source record dated 7. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.