Dindigul biryani paste
Packaged product Mahlzeiten und Gerichte Cookd
Dindigul biryani paste contains 225 kcal per 100 g. A Serving, 85 g (85 g) provides about 191 kcal.
Roughly 79 % of its calories come from fat, with 16 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 19,2 g | 25 % |
| Saturated fat L | 2,3 g | 12 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.848 mg | 80 % |
| Total carbohydrates L | 8,6 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,8 g | |
| Added sugars L | 0,01 g | 0 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 16 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Sugars5,8 gin the top quarter of Mahlzeiten und Gerichte (median 2,6 g)
- Fat19,2 gin the top quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat2,3 gbelow the median for Mahlzeiten und Gerichte (median 2,7 g)
- Sodium1.848 mgin the top quarter of Mahlzeiten und Gerichte (median 421 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cookd
- Barcode
- 8908019489163
- Quantity
- 250 g + 5g
- Label serving
- 85 g
- Category
- Ready to cook
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Masala Paste: Onion (32%), Water, Refined Sunflower Oil, Tomato (11%), Curd (7%), Ginger, Garlic, lodized Salt, Spices (Red Chilli, Cinnamon, Star Anise, Clove, Cardamom, Black Pepper, Bay Leaf, Stone Flower), Green Chilli, Mint Leaves, Coriander Leaves, Lime Juice. Oil: Spice Extracts, Refined Sunflower Oil, Mono & Diglycerides of Fatty Acid (INS 471).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölTomatenKnoblauchZwiebelnZimt
Frequently asked questions
How many calories are in Dindigul biryani paste?
100 g of Dindigul biryani paste has 225 kcal. Serving, 85 g (85 g): about 191 kcal.
How much protein is in Dindigul biryani paste?
Dindigul biryani paste contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,4 g in Serving, 85 g (85 g). About 5 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Dindigul biryani paste?
Dindigul biryani paste has 8,6 g of total carbohydrates per 100 g, including 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dindigul biryani paste?
Dindigul biryani paste contains 19,2 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).
How much sodium is in Dindigul biryani paste?
100 g contains 1.848 mg of sodium, 80 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908019489163. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.