Dinde special pizza
Packaged product Mahlzeiten und Gerichte Delice Ikbal
Dinde special pizza contains 171 kcal per 100 g.
Roughly 66 % of its calories come from fat, with 29 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 12,2 g | 16 % |
| Saturated fat L | 4,5 g | 22 % |
| Sodium L | 432 mg | 19 % |
| Total carbohydrates L | 2,2 g | 0,8 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,8 g | |
| Added sugars L | 5,4 g | 11 % |
| Protein L | 12,1 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 5 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,1 gabove the median for Mahlzeiten und Gerichte (median 10 g)
- Sugars1,8 gbelow the median for Mahlzeiten und Gerichte (median 2,6 g)
- Fat12,2 gabove the median for Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat4,5 gabove the median for Mahlzeiten und Gerichte (median 2,7 g)
- Sodium432 mgabove the median for Mahlzeiten und Gerichte (median 425 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delice Ikbal
- Barcode
- 0200132010353
- Category
- Mahlzeiten und Gerichte
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Turkey meat (54,3%), water, veal fat, dextrose, Wheat proteins, stabilisers: diphosphate, tri-phosphate and polyphosphate E451, E452), salt, flavour enhancer: glutamate (E621), lactose, gelling agents: carrageenans (E407), carob flour (E410), xanthan (E415), spic?, antioxidants: sodium erythorbate (016), sodium ascorbate (E301), flavourings, vegetable fibers, praservative: sodium nitrite Conains: lactose and gluten. (E 451) , (E450) , (0%54.3) (E41() ) , (E 407) , (E 621) , (E 452) (E 301) (E316) (E 415) (E 250)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Teriyaki Chicken Dumplings Redefine | 171 | 6,6 g | 31,1 g | 2,1 g |
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| Sushi Box Asia Green garden | 171 | 4,1 g | 23 g | 6,9 g |
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| Steamed Ginger, Beef Soup Dumplings Wow Bao | 171 | 8,8 g | 18,8 g | 7,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dinde special pizza?
100 g of Dinde special pizza has 171 kcal.
Is Dinde special pizza high in protein?
Dinde special pizza contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 10 g).
How many carbs are in Dinde special pizza?
Dinde special pizza has 2,2 g of total carbohydrates per 100 g, including 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dinde special pizza?
Dinde special pizza contains 12,2 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).
How much sodium is in Dinde special pizza?
100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0200132010353. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.