Die Backfrische
Packaged product Mahlzeiten und Gerichte Original Wagner
Die Backfrische contains 195 kcal per 100 g. A Serving, 370 g (370 g) provides about 722 kcal.
Roughly 54 % of its calories come from carbohydrates, with 26 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 230 kcal per 100 g across 1.298 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 195 kcal | |
| Total fat L | 5,5 g | 7 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 9,6 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 54 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gbelow the median for Mahlzeiten und Gerichte (median 9,7 g)
- Fiber1,9 gbelow the median for Mahlzeiten und Gerichte (median 2 g)
- Sugars3,5 gabove the median for Mahlzeiten und Gerichte (median 3 g)
- Fat5,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,4 g)
- Saturated fat2,4 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,5 g)
- Sodium480 mgabove the median for Mahlzeiten und Gerichte (median 465 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Original Wagner
- Barcode
- 7613035908024
- Quantity
- 370g
- Label serving
- 370 g
- Category
- Pizzen, gefroren
- Packaging
- de:1-folie-aus-kunststoff1-karton-aus-pappe
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, zerkleinerte Schältomaten (16%), Käse (12%) (schnittfester Mozzarella, Edamer), mariniertes Hähnchenfleisch, gegart (9,5%) (Hähnchenfleisch [9%], Rapsöl, Salz, Gewürze, Dextrose, Knoblauch), Wasser, Spinat (5%), Paprika (4%), Sauerteig (Wasser, Weizenmehl, Roggenmehl), Vollmilch, Frischkäse Doppelrahmstufe (1%), natives Olivenöl extra (1%), Salz, Zwiebeln (0,5%), Hefe, Weizenquellmehl, Rapsöl, Zucker, Stärke, Malzmehl (Gerste, Weizen), Kräuter, Gewürze, Knoblauch, Stabilisator: Guarkernmehl, Maltodextrin, Weizenstärke, Gewürzextrakt. Kann enthalten: Ei, Fisch, Lupine, Sellerie, Senf und Soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlTomatenMilchOlivenölSalzZwiebelnHefeRaps (Rübsenöl)ZuckerKnoblauch
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Die Backfrische?
100 g of Die Backfrische has 195 kcal. Serving, 370 g (370 g): about 722 kcal.
How much protein is in Die Backfrische?
Die Backfrische contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 35,5 g in Serving, 370 g (370 g). About 20 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 9,7 g).
How many carbs are in Die Backfrische?
Die Backfrische has 26 g of total carbohydrates per 100 g, including 1,9 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Die Backfrische?
Die Backfrische contains 5,5 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Die Backfrische?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613035908024. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.