Diabetic Halva

Packaged product Sonstige Lebensmittel KOSKA

Diabetic Halva contains 496 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 35 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Diabetic Halva by KOSKA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
496kcal per 100 g
14,8 gprotein
49,9 gcarbohydrates
34,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 496 kcal
Total fat L 34,1 g 44 %
Saturated fat L 8,3 g 42 %
Sodium L 40 mg 2 %
Total carbohydrates L 49,9 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 14,8 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 35 %Fat: 54 %496kcal / 100 g
  • Protein 10 %
  • Carbohydrates 35 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,8 gabove the median for Sonstige Lebensmittel (median 7 g)
  • Fiber0 gin the lowest quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sugars1,8 gbelow the median for Sonstige Lebensmittel (median 3,4 g)
  • Fat34,1 gin the top quarter of Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat8,3 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sodium40 mgin the lowest quarter of Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KOSKA
Barcode
8690710140268
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sesame paste (57 0) swee eners (maltitol isomalt, sorbitol), poly-dextrose, emulsifer(mono - and diglycerides). extract of Radix saponariae Àlbae Sive L., nature identical vanillin aroma. D - SüBware aus Sesam mit SÛBUngsmittel Zutaten: Gemahlener Sesam (57%), SüBungsmittel (Maltitol, Isomalt Sorbitol), Füllstoff Potydextrose, EmUlgator(Mono - und Digtyceride), Seifenkrautwurzelextrakt, naturidentische Vanille Àroma,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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In Bar Protein Morinaga 496 40,2 g 28,5 g 25,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Diabetic Halva?

100 g of Diabetic Halva has 496 kcal.

Is Diabetic Halva high in protein?

Diabetic Halva contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).

How many carbs are in Diabetic Halva?

Diabetic Halva has 49,9 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Diabetic Halva?

Diabetic Halva contains 34,1 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

How much sodium is in Diabetic Halva?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690710140268. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.