Deutsche Markenbutter

Packaged product Milch und Eier Edeka

Deutsche Markenbutter contains 743 kcal per 100 g. A Serving, 50 g (50 g) provides about 372 kcal.

Roughly 99 % of its calories come from fat, with 0,4 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (743 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Deutsche Markenbutter by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
743kcal per 100 g
0,7 gprotein
0,6 gcarbohydrates
82 gfat
372kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 743 kcal
Total fat L 82 g 105 %
Saturated fat L 54 g 270 %
Sodium L 40 mg 2 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber not reported
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 0,3 %Fat: 99 %743kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 0,3 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the top quarter of Milch und Eier (median 0,6 g)
  • Sugars0,6 gin the lowest quarter of Milch und Eier (median 0,7 g)
  • Saturated fat54 gin the lowest quarter of Milch und Eier (median 55 g)
  • Sodium40 mgin the top quarter of Milch und Eier (median 12 mg)
  • Protein per 100 kcal0,094 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501648766
Quantity
250g
Label serving
50 g
Category
mildly soured butters
Packaging
da:82-c-pap
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Deutsche Markenbutter, mildgesäuert

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Butter

Similar products

FoodCaloriesProteinCarbsFat
Deutsche Markenbutter - mildgesäuert GUT&GÜNSTIG 743 0,7 g 0,6 g 82 g
Butter Mark Brandenburg 743 0,7 g 0,6 g 82 g
Butter Gut & Günstig 743 0,6 g 1 g 82 g
Deutsche Markenbutter Unsere Heimat 743 0,7 g 0,6 g 82 g
Deutsche Markenbutter ja! 743 0,7 g 0,6 g 82 g
Irische Butter Edeka 743 0,6 g 0,7 g 82,3 g
O'Grady - Original Irische Butter Milsani 743 0,6 g 0,7 g 82 g
Irische Markenbutter Gutes Land 743 0,6 g 0,7 g 82,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Deutsche Markenbutter?

100 g of Deutsche Markenbutter has 743 kcal. Serving, 50 g (50 g): about 372 kcal.

How much protein is in Deutsche Markenbutter?

Deutsche Markenbutter contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,35 g in Serving, 50 g (50 g). About 0,4 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 0,6 g).

How many carbs are in Deutsche Markenbutter?

Deutsche Markenbutter has 0,6 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Deutsche Markenbutter?

Deutsche Markenbutter contains 82 g of fat per 100 g, of which 54 g is saturated (270 % of the Daily Value).

How much sodium is in Deutsche Markenbutter?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501648766. License: ODbL 1.0 (Open Food Facts). Source record dated 29. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.