Designer protein pudding
Packaged product Süßigkeiten und Desserts ESN
Designer protein pudding contains 340 kcal per 100 g. A Serving, 30 g (30 g) provides about 102 kcal.
Roughly 67 % of its calories come from protein, with 28 % from carbohydrates and 5 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 323 mg | 14 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 6,9 g | 25 % |
| Total sugars L | 3,8 g | |
| Protein L | 54 g | 108 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67 %
- Carbohydrates 28 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein54 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber6,9 gin the top quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars3,8 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat1,8 gin the lowest quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat1,1 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium323 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal15,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ESN
- Barcode
- 4250519663241
- Label serving
- 30 g
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blueberry Pancake Battle bites Dynabar | 340 | 30 g | 33,3 g | 11,7 g |
| Wholewheat Biscuits Urtekram | 340 | 1 g | 64 g | 2 g |
| Puffzels, Honey Mustard Unique Snacks | 340 | 3 g | 79 g | 2,5 g |
| Sausage & Biscuit Goolsby's | 340 | 11 g | 28 g | 20 g |
| Cucumber Syrup Drink Botanicals | 340 | 0,5 g | 85 g | 0,5 g |
| Honey Capilano | 340 | 0 g | 83,3 g | 0 g |
| Dove chocolate Dove | 340 | 3 g | 39 g | 21 g |
| Raw Honey The 3 Bees | 340 | 0 g | 82 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Designer protein pudding?
100 g of Designer protein pudding has 340 kcal. Serving, 30 g (30 g): about 102 kcal.
Is Designer protein pudding high in protein?
Designer protein pudding contains 54 g of protein per 100 g (108 % of the 50 g Daily Value), or 16,2 g in Serving, 30 g (30 g). About 67 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Designer protein pudding?
Designer protein pudding has 23 g of total carbohydrates per 100 g, including 6,9 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Designer protein pudding?
Designer protein pudding contains 1,8 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Designer protein pudding?
100 g contains 323 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4250519663241. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.