der kleine Bauer

Packaged product Milch und Eier Bauer

Der kleine Bauer contains 87 kcal per 100 g. A Serving, 100 g (100 g) provides about 87 kcal.

Roughly 54 % of its calories come from carbohydrates, with 31 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (87 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

der kleine Bauer by Bauer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
87kcal per 100 g
3,3 gprotein
11,8 gcarbohydrates
3 gfat
87kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 87 kcal
Total fat L 3 g 4 %
Saturated fat L 2,1 g 11 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 11,8 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 11,3 g
Added sugars L 5,7 g 11 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 54 %Fat: 31 %87kcal / 100 g
  • Protein 15 %
  • Carbohydrates 54 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for Milch und Eier (median 3,8 g)
  • Sugars11,3 gabove the median for Milch und Eier (median 10,3 g)
  • Fat3 gabove the median for Milch und Eier (median 2,7 g)
  • Saturated fat2,1 gabove the median for Milch und Eier (median 1,6 g)
  • Sodium4 mgin the lowest quarter of Milch und Eier (median 44 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Bauer
Barcode
4002334112943
Quantity
400g
Label serving
100 g
Category
Joghurt
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Joghurt mild, Zucker, Wasser, Bourbon Vanilleschotenextrakt, Bourbon Vanillepulver, färbendes Pflanzenkonzentrat: Karotte; modifizierte Stärke, Verdickungsmittel: Pektine; Säureregulator: Citronensäure; natürliches Bourbon Vanillearoma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in der kleine Bauer?

100 g of der kleine Bauer has 87 kcal. Serving, 100 g (100 g): about 87 kcal.

How much protein is in der kleine Bauer?

Der kleine Bauer contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,3 g in Serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 3,8 g).

How many carbs are in der kleine Bauer?

Der kleine Bauer has 11,8 g of total carbohydrates per 100 g, including 0 g of fiber and 11,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in der kleine Bauer?

Der kleine Bauer contains 3 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in der kleine Bauer?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002334112943. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.