Denner Toast Fromage

Packaged product Milch und Eier Denner

Denner Toast Fromage contains 301 kcal per 100 g. A Serving, 1 portion, 23 g (23 g) provides about 69 kcal.

Roughly 75 % of its calories come from fat, with 20 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Denner Toast Fromage by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
301kcal per 100 g
15 gprotein
4 gcarbohydrates
25 gfat
69kcal in Serving, 1 portion, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 301 kcal
Total fat L 25 g 32 %
Saturated fat L 16 g 80 %
Sodium L 1.102 mg 48 %
Total carbohydrates L 4 g 1 %
Dietary fiber not reported
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 5 %Fat: 75 %301kcal / 100 g
  • Protein 20 %
  • Carbohydrates 5 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for Milch und Eier (median 8 g)
  • Sugars4 gabove the median for Milch und Eier (median 3,8 g)
  • Fat25 gabove the median for Milch und Eier (median 10,2 g)
  • Saturated fat16 gin the top quarter of Milch und Eier (median 4,3 g)
  • Sodium1.102 mgin the top quarter of Milch und Eier (median 236 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Denner
Barcode
7610029164350
Quantity
250 g
Label serving
1 portion (23 g)
Category
Fromage tranche
Packaging
de:pezzi
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fromage 51%, lait écrémé concentré, beurre, protéines lactiques, sels de fonte: phosphates de calcium et polyphosphates, sel de cuisine, correcteurs d'acidité: carbonates de sodium et acide lactique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchButterSalz

Similar products

FoodCaloriesProteinCarbsFat
Edammer In Scheiben Denner 308 27 g 0,5 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Denner Toast Fromage?

100 g of Denner Toast Fromage has 301 kcal. Serving, 1 portion, 23 g (23 g): about 69 kcal.

Is Denner Toast Fromage high in protein?

Denner Toast Fromage contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 3,5 g in Serving, 1 portion, 23 g (23 g). About 20 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Denner Toast Fromage?

Denner Toast Fromage has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Denner Toast Fromage?

Denner Toast Fromage contains 25 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Denner Toast Fromage?

100 g contains 1.102 mg of sodium, 48 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029164350. License: ODbL 1.0 (Open Food Facts). Source record dated 27. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.