Dean's Shortbread Fingers
Packaged product Brot und Backwaren Dean
Dean's Shortbread Fingers contains 512 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 512 kcal | |
| Total fat L | 25,7 g | 33 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 64,9 g | 24 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 16,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 51 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gin the lowest quarter of Brot und Backwaren (median 8 g)
- Fiber0,9 gin the lowest quarter of Brot und Backwaren (median 2,4 g)
- Sugars16,2 gin the top quarter of Brot und Backwaren (median 3,9 g)
- Fat25,7 gin the top quarter of Brot und Backwaren (median 7,1 g)
- Saturated fat11 gin the top quarter of Brot und Backwaren (median 1,6 g)
- Sodium280 mgbelow the median for Brot und Backwaren (median 410 mg)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dean
- Barcode
- 5015473000025
- Quantity
- 150 g
- Category
- Brot und Backwaren
Ingredients
ALLERGYADVICE For allergens, including cereals containing gluten, see ingredients ln bold, Also, may contain nuts. STORAGEOnce store in an airtight container. For best before see side of pack. 5 015473 oc Contains 7 Fingers
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pure Butter Shortbread Rounds - Campbells - Campbells - Campbells Campbell | 512 | 5,1 g | 64,3 g | 26,4 g |
| All butter salted caramel shortbread Marks And Spencer | 512 | 5,5 g | 61,7 g | 26,5 g |
| Long rolls Stenger | 512 | 7,4 g | 61 g | 26 g |
| Scottish shortbread fingers Asda | 512 | 5,5 g | 62 g | 27 g |
| Organic Coconut Wafer Rolls Cacao Biona Organic | 512 | 4,8 g | 58 g | 28 g |
| Chicken Bacon Mayo On Malted Bread East St Deli | 512 | 22,3 g | 44,6 g | 26 g |
| Pure Butter Shortbread Campbells | 512 | 5,1 g | 64,3 g | 26,4 g |
| Butter roll Garden | 512 | 4,7 g | 67,5 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dean's Shortbread Fingers?
100 g of Dean's Shortbread Fingers has 512 kcal.
How much protein is in Dean's Shortbread Fingers?
Dean's Shortbread Fingers contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8 g).
How many carbs are in Dean's Shortbread Fingers?
Dean's Shortbread Fingers has 64,9 g of total carbohydrates per 100 g, including 0,9 g of fiber and 16,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dean's Shortbread Fingers?
Dean's Shortbread Fingers contains 25,7 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Dean's Shortbread Fingers?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5015473000025. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.