DARK compound chocolate
Packaged product Süßigkeiten und Desserts Toren
DARK compound chocolate contains 498 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (532 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 498 kcal | |
| Total fat L | 28,7 g | 37 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 62,4 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 46,9 g | |
| Added sugars L | 56,3 g | 113 % |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 47 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gbelow the median for Süßigkeiten und Desserts (median 4,6 g)
- Sugars46,9 gin the lowest quarter of Süßigkeiten und Desserts (median 52 g)
- Fat28,7 gbelow the median for Süßigkeiten und Desserts (median 30 g)
- Saturated fat20 gin the lowest quarter of Süßigkeiten und Desserts (median 25 g)
- Sodium120 mgin the top quarter of Süßigkeiten und Desserts (median 72 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Toren
- Barcode
- 8697439302229
- Category
- Schokoladenmischungen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CONTENU: Le sucre, l'huile végétale entièrement en plein (l’huile de palme), le cacao en poudre, le masse de cacao, le lactoserum en poudre, les émulsifiants (la lecithine de soja, polyglycerol polyricinoleate), L'arôme naturelle (Vanille), Le sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Chocolat Maxon | 508 | 4,6 g | 63,9 g | 26 g |
| Chocolat amende et fleur de sel Maruja | 511 | 4,1 g | 58 g | 28 g |
| Sucedaneo de chocolate familiar a la taza doria blanco y negro doria | 485 | 4,1 g | 62,7 g | 24 g |
| Bolibol Ki-kakau | 485 | 1,5 g | 56,8 g | 27,9 g |
| Sucedáneo de chocolate familiar a la taza ABC | 485 | 4,1 g | 62,7 g | 24 g |
| Maruja cracking Maruja | 514 | 6 g | 60 g | 27 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in DARK compound chocolate?
100 g of DARK compound chocolate has 498 kcal.
How much protein is in DARK compound chocolate?
DARK compound chocolate contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,6 g).
How many carbs are in DARK compound chocolate?
DARK compound chocolate has 62,4 g of total carbohydrates per 100 g, including 46,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in DARK compound chocolate?
DARK compound chocolate contains 28,7 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in DARK compound chocolate?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8697439302229. License: ODbL 1.0 (Open Food Facts). Source record dated 22. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.