dark chocolate with almonds

Packaged product Süßigkeiten und Desserts evropa

Dark chocolate with almonds contains 556 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 40 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (558 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

dark chocolate with almonds by evropa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
556kcal per 100 g
9 gprotein
56 gcarbohydrates
33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 33 g 42 %
Saturated fat L 20 g 100 %
Sodium L 0 mg 0 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 24 g
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 40 %Fat: 53 %556kcal / 100 g
  • Protein 6 %
  • Carbohydrates 40 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gbelow the median for Süßigkeiten und Desserts (median 9,1 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 8,6 g)
  • Sugars24 gin the lowest quarter of Süßigkeiten und Desserts (median 34,5 g)
  • Fat33 gin the lowest quarter of Süßigkeiten und Desserts (median 39 g)
  • Saturated fat20 gabove the median for Süßigkeiten und Desserts (median 18,9 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
evropa
Barcode
5310002052323
Quantity
85g
Category
Dunkle Schokolade mit Mandeln
Packaging
Paper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cocoa mass, sugar, almonds (12%), cocoa powder, cocoa butter, emulsifiers: soya lecithin, flavour: vanillin. Chocolate contains cocoa solids: 75% minimum. May contain traces of milk products and hazelnuts. Keep cool and dry.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMandelKakaobutterHaselnuss

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dark chocolate with almonds?

100 g of dark chocolate with almonds has 556 kcal.

How much protein is in dark chocolate with almonds?

Dark chocolate with almonds contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 9,1 g).

How many carbs are in dark chocolate with almonds?

Dark chocolate with almonds has 56 g of total carbohydrates per 100 g, including 0 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in dark chocolate with almonds?

Dark chocolate with almonds contains 33 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in dark chocolate with almonds?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5310002052323. License: ODbL 1.0 (Open Food Facts). Source record dated 20. Februar 2022. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.