Dark chocolate 72% cacao

Packaged product Süßigkeiten und Desserts Bouchard

Dark chocolate 72% cacao contains 537 kcal per 100 g.

Roughly 69 % of its calories come from fat, with 24 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark chocolate 72% cacao by Bouchard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
537kcal per 100 g
8,9 gprotein
30,6 gcarbohydrates
38,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 537 kcal
Total fat L 38,5 g 49 %
Saturated fat L 23,1 g 116 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 30,6 g 11 %
Dietary fiber not reported
Total sugars L 26,2 g
Added sugars L 26,2 g 52 %
Protein L 8,9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 24 %Fat: 69 %537kcal / 100 g
  • Protein 7 %
  • Carbohydrates 24 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,9 gabove the median for Süßigkeiten und Desserts (median 8 g)
  • Sugars26,2 gbelow the median for Süßigkeiten und Desserts (median 28,3 g)
  • Fat38,5 gbelow the median for Süßigkeiten und Desserts (median 40,2 g)
  • Saturated fat23,1 gbelow the median for Süßigkeiten und Desserts (median 24 g)
  • Sodium12 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bouchard
Barcode
5413123009921
Quantity
1 kg
Category
Dunkle Schokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de tournesol. Peut contenir des traces de fruits à coque, de soja, d'oeufs, de lait et de gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark chocolate 72% cacao?

100 g of Dark chocolate 72% cacao has 537 kcal.

How much protein is in Dark chocolate 72% cacao?

Dark chocolate 72% cacao contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8 g).

How many carbs are in Dark chocolate 72% cacao?

Dark chocolate 72% cacao has 30,6 g of total carbohydrates per 100 g, including 26,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark chocolate 72% cacao?

Dark chocolate 72% cacao contains 38,5 g of fat per 100 g, of which 23,1 g is saturated (116 % of the Daily Value).

How much sodium is in Dark chocolate 72% cacao?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5413123009921. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.