Dany Mousse Schokolade 4er-Packung
Packaged product Süßigkeiten und Desserts Danone
Dany Mousse Schokolade 4er-Packung contains 175 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 42 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 158 kcal per 100 g across 264 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 175 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 20,5 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 19,7 g | |
| Added sugars L | 13,7 g | 27 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 48 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gabove the median for Süßigkeiten und Desserts (median 3,6 g)
- Sugars19,7 gabove the median for Süßigkeiten und Desserts (median 16,3 g)
- Fat8 gabove the median for Süßigkeiten und Desserts (median 6,1 g)
- Saturated fat5,3 gabove the median for Süßigkeiten und Desserts (median 3,9 g)
- Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 60 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 4009700040985
- Quantity
- 240 g
- Category
- Schokoladendesserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MAGERMILCH, 14% SAHNE, 9% Schokolade (Zucker, Kakaopaste, Kakaobutter, Emulgator: SOJALECITHIN, Vanilleextrakt), 6,6% Schokoladenpulver (Zucker, Kakao), Zucker, Rindergelatine, fettarmer Kakao, modifizierte Stärke, Salz, Emulgator: Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren. Mit Stickstoff aufgeschlagen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchRahmZuckerSalzKakaobutter
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|---|---|---|---|---|
| Opéra chocolat et café Bonta Divina | 176 | 3 g | 30,6 g | 4,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dany Mousse Schokolade 4er-Packung?
100 g of Dany Mousse Schokolade 4er-Packung has 175 kcal.
How much protein is in Dany Mousse Schokolade 4er-Packung?
Dany Mousse Schokolade 4er-Packung contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,6 g).
How many carbs are in Dany Mousse Schokolade 4er-Packung?
Dany Mousse Schokolade 4er-Packung has 20,5 g of total carbohydrates per 100 g, including 19,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dany Mousse Schokolade 4er-Packung?
Dany Mousse Schokolade 4er-Packung contains 8 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Dany Mousse Schokolade 4er-Packung?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4009700040985. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.