Danonino

Packaged product Süßigkeiten und Desserts Danone

Danonino contains 103 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 25 % from fat and 25 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (101 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Danonino by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
6,4 gprotein
12,7 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 2,9 g 4 %
Saturated fat L 2 g 10 %
Sodium L 40 mg 2 %
Total carbohydrates L 12,7 g 5 %
Dietary fiber not reported
Total sugars L 12,1 g
Added sugars L 0 g 0 %
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 50 %Fat: 25 %103kcal / 100 g
  • Protein 25 %
  • Carbohydrates 50 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sugars12,1 gabove the median for Süßigkeiten und Desserts (median 11,1 g)
  • Fat2,9 gbelow the median for Süßigkeiten und Desserts (median 3 g)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
5410146416170
Quantity
600g (12*50g)
Category
Fermentierte Milchdesserts
Packaging
fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fresh cheese (82%) (milk), banana apricot strawberry sugar (6,270), thickeners (modified corn starch, guar gum), mineral (calcium citrate), acid corrector (citric acid), purple carrot concentrate, natural aromas, carrot and pumpkin concentrate, vitamin d,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
FruchtZwerge Danone 103 6,4 g 12,8 g 2,9 g
Envia fromage blanc riche en protéines Envia 103 6 g 14 g 2,5 g
Skyr et granola Danone 104 8,6 g 14,1 g 1,1 g
Danone Danonino Vorratspack Erdbeer / Himbeere / Kirsche und Erdbeere / Banane / Aprikose 2 x 300g = 600g (12x50g) Danone 102 6,4 g 12,4 g 2,9 g
Danonino Danone 104 6,2 g 13,3 g 2,9 g
Creamy Skyr Mango siggi's 104 8,7 g 10,4 g 3 g
creamy skyr vanilla cinnamon siggi's 104 8,7 g 9,6 g 3 g
Früchtetraum - Pfirsich-Maracuja Ehrmann 105 4,4 g 13 g 3,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danonino?

100 g of Danonino has 103 kcal.

How much protein is in Danonino?

Danonino contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,5 g).

How many carbs are in Danonino?

Danonino has 12,7 g of total carbohydrates per 100 g, including 12,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danonino?

Danonino contains 2,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Danonino?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410146416170. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.