Danette saveur petit beurre
Packaged product Milch und Eier Danone
Danette saveur petit beurre contains 116 kcal per 100 g. A Serving, 125 g (125 g) provides about 145 kcal.
Roughly 64 % of its calories come from carbohydrates, with 25 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 18,5 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,7 g | |
| Added sugars L | 15,7 g | 31 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 64 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,4 gbelow the median for Milch und Eier (median 3,8 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,03 g)
- Sugars15,7 gin the top quarter of Milch und Eier (median 10 g)
- Fat3,2 gabove the median for Milch und Eier (median 2,7 g)
- Saturated fat2,2 gabove the median for Milch und Eier (median 1,6 g)
- Sodium64 mgin the top quarter of Milch und Eier (median 44 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
LAIT entier (78,7%), sucre, LAIT écrémé concentré ou en poudre, épaississants (amidon transformé de maïs carraghénanes), lactosérum en poudre (LAIT), crème (LAIT), amidon de maïs, arôme, sucre cuit.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogourt à la noisette Cristallina | 116 | 4 g | 13 g | 5 g |
| Jogurt karamel Gran Moravia | 116 | 5 g | 15,3 g | 3,5 g |
| Joghurt - Stracciatella Aldi | 116 | 2,9 g | 14,6 g | 4,8 g |
| Yogourt au lait de la Gruyère Framboise Milco | 116 | 3,3 g | 19 g | 2,9 g |
| Yogourt de la Gruyère myrtille Milco | 116 | 3,3 g | 19 g | 2,9 g |
| Collection Black Cherry West Country Yogurt M&S Food | 116 | 2,7 g | 13,4 g | 5,7 g |
| Whole milk yoghurt - 125g x 2 - Stracciatella Yogurt | 116 | 3,1 g | 15,7 g | 4,5 g |
| Yogourt Milco | 116 | 3,3 g | 19 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danette saveur petit beurre?
100 g of Danette saveur petit beurre has 116 kcal. Serving, 125 g (125 g): about 145 kcal.
How much protein is in Danette saveur petit beurre?
Danette saveur petit beurre contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,3 g in Serving, 125 g (125 g). About 12 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 3,8 g).
How many carbs are in Danette saveur petit beurre?
Danette saveur petit beurre has 18,5 g of total carbohydrates per 100 g, including 0 g of fiber and 15,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Danette saveur petit beurre?
Danette saveur petit beurre contains 3,2 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Danette saveur petit beurre?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3033491772740. License: ODbL 1.0 (Open Food Facts). Source record dated 23. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.