Dairy Milk Slices (Raspberry)
Packaged product Süßigkeiten und Desserts Cadbury
Dairy Milk Slices (Raspberry) contains 540 kcal per 100 g. A Serving, 1.0 bar, 50.0 g (50 g) provides about 270 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 31,2 g | 40 % |
| Saturated fat L | 18,6 g | 93 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 55,4 g | |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gbelow the median for Süßigkeiten und Desserts (median 7 g)
- Sugars55,4 gin the top quarter of Süßigkeiten und Desserts (median 50,9 g)
- Fat31,2 gbelow the median for Süßigkeiten und Desserts (median 33,3 g)
- Saturated fat18,6 gbelow the median for Süßigkeiten und Desserts (median 20 g)
- Sodium76 mgbelow the median for Süßigkeiten und Desserts (median 83 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 9300617305989
- Quantity
- 50g
- Label serving
- 1.0 bar (50.0 g)
- Category
- Milchschokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FULL CREAM MILK, SUGAR, MILK SOLIDS, COCOA BUTTER, COCOA MASS, EMULSIFIERS (SOY LECITHIN, 476), FLAVOURS, COLOUR (120).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchZuckerKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Belgian milk chocolate Belgian | 540 | 6 g | 58 g | 31 g |
| Chocoladeletter melk Albert Heijn | 540 | 7 g | 50 g | 34 g |
| Chocoladeletter Melk Albert Heijn | 540 | 7 g | 50 g | 34 g |
| West Africa Milk Chocolate Neuhaus | 540 | 8,2 g | 51,6 g | 32,6 g |
| Chocolat au lait à la boix de coco grillée et au curry rouge Delhaize | 540 | 7 g | 50 g | 34 g |
| Milk Chocolate Tiramisu Coles | 540 | 6 g | 61 g | 29,5 g |
| milk chocolate chips choceur | 540 | 7,2 g | 60 g | 30 g |
| Milka Daim Milka | 540 | 5,5 g | 58 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dairy Milk Slices (Raspberry)?
100 g of Dairy Milk Slices (Raspberry) has 540 kcal. Serving, 1.0 bar, 50.0 g (50 g): about 270 kcal.
How much protein is in Dairy Milk Slices (Raspberry)?
Dairy Milk Slices (Raspberry) contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,4 g in Serving, 1.0 bar, 50.0 g (50 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7 g).
How many carbs are in Dairy Milk Slices (Raspberry)?
Dairy Milk Slices (Raspberry) has 57 g of total carbohydrates per 100 g, including 55,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dairy Milk Slices (Raspberry)?
Dairy Milk Slices (Raspberry) contains 31,2 g of fat per 100 g, of which 18,6 g is saturated (93 % of the Daily Value).
How much sodium is in Dairy Milk Slices (Raspberry)?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. Juni 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300617305989. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Juni 2025. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.