Daim schokoladen-torte

Packaged product Süßigkeiten und Desserts Daim

Daim schokoladen-torte contains 453 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 32 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 519 kcal per 100 g across 4.031 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Daim schokoladen-torte by Daim, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
453kcal per 100 g
9,5 gprotein
36 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 453 kcal
Total fat L 30 g 38 %
Saturated fat L 13 g 65 %
Sodium L 140 mg 6 %
Total carbohydrates L 36 g 13 %
Dietary fiber not reported
Total sugars L 34 g
Added sugars L 30,6 g 61 %
Protein L 9,5 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 32 %Fat: 60 %453kcal / 100 g
  • Protein 8 %
  • Carbohydrates 32 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gin the top quarter of Süßigkeiten und Desserts (median 5,9 g)
  • Sugars34 gin the lowest quarter of Süßigkeiten und Desserts (median 47,5 g)
  • Fat30 gbelow the median for Süßigkeiten und Desserts (median 31 g)
  • Saturated fat13 gin the lowest quarter of Süßigkeiten und Desserts (median 17,6 g)
  • Sodium140 mgabove the median for Süßigkeiten und Desserts (median 76 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daim
Barcode
7312930001891
Quantity
450 g
Category
Schokoladenbonbons
Packaging
Cardboard,Paperboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

zucker, _hühnereieiweiß_, _sahne_ (at: _obers_, ch: _rahm_), pflanzliches fett (palm, raps, shea), _eigelb_, _buttermilchpulver_, _mandeln_ (4%), sonnenblumenkerne, kakaobutter, aprikosenkerne, mokenerzeugnis (aus _milch_), kakaomasse, _magermilchpulver_, _butterreinfett_, gezuckerte _kondensmagermilch_, invertzuckersirup, brauner zucker, salz, emulgator (_sojalecithine_), aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEiRahmMandelKakaobutterMilchSalzRaps (Rübsenöl)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Daim schokoladen-torte?

100 g of Daim schokoladen-torte has 453 kcal.

How much protein is in Daim schokoladen-torte?

Daim schokoladen-torte contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,9 g).

How many carbs are in Daim schokoladen-torte?

Daim schokoladen-torte has 36 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Daim schokoladen-torte?

Daim schokoladen-torte contains 30 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Daim schokoladen-torte?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7312930001891. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Februar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.